Description
Indulge in the simplicity and sweetness of this 4 Ingredient Blueberry Cobbler. Perfect for any occasion, this dessert combines juicy blueberries with a buttery cake mix for a delightful treat that’s easy to prepare. Whether you’re hosting a summer barbecue or craving a cozy dessert at home, this cobbler delivers on flavor and ease. With just four ingredients, you can whip up a warm, comforting dessert that pairs beautifully with ice cream or whipped cream. Its inviting aroma and delicious taste make it an instant crowd-pleaser, ensuring everyone will want seconds!
Ingredients
Scale
- 3 cups blueberries (fresh or frozen)
- ½ cup granulated sugar
- ½ cup butter (melted)
- 15.25 oz yellow cake mix
Instructions
- Preheat your oven to 350°F and spray a 9×13 baking dish with non-stick spray.
- In the baking dish, layer the blueberries and sprinkle the sugar over them; gently stir to coat.
- In a mixing bowl, combine melted butter with the cake mix until crumbly.
- Crumble the mixture evenly over the blueberries in the baking dish.
- Bake for about 40 minutes or until golden brown and bubbly.
- Allow to cool slightly before serving warm, optionally topped with ice cream or whipped cream.
- Prep Time: 10 minutes
- Cook Time: 40 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 piece (approximately 160g)
- Calories: 265
- Sugar: 16g
- Sodium: 207mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg