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Air Fryer Carrots

Air Fryer Carrots


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  • Author: Sarah
  • Total Time: 20 minutes
  • Yield: Serves 4

Description

Enjoy crispy and flavorful Air Fryer Carrots as a healthy side dish! Try this simple recipe today for your next meal!


Ingredients

Scale
  • 6 medium carrots
  • 2 tbsp extra virgin olive oil
  • ½ tsp dried parsley
  • 1 tsp onion powder
  • 1 tsp garlic powder
  • Salt and black pepper

Instructions

  1. Peel and halve the carrots, then slice each half lengthwise into 2-inch sticks.
  2. In a mixing bowl, combine olive oil, parsley, onion powder, garlic powder, salt, and pepper.
  3. Toss the carrot sticks in the seasoning mixture until evenly coated.
  4. Spray the air fryer basket lightly with olive oil and arrange the carrots in a single layer.
  5. Cook at 400°F (200°C) for 7 minutes; shake the basket and cook for an additional 8 minutes until golden brown.
  • Prep Time: 5 minutes
  • Cook Time: 15 minutes
  • Category: Side Dish
  • Method: Frying
  • Cuisine: American

Nutrition

  • Serving Size: 1 cup (130g)
  • Calories: 90
  • Sugar: 5g
  • Sodium: 180mg
  • Fat: 5g
  • Saturated Fat: 0.5g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 10g
  • Fiber: 4g
  • Protein: 1g
  • Cholesterol: 0mg