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Air Fryer Chicken Thighs

Air Fryer Chicken Thighs


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  • Author: Sarah
  • Total Time: 40 minutes
  • Yield: Serves 4

Description

Air Fryer Chicken Thighs are a fantastic weeknight dinner option that combines incredible flavor with ease of preparation. These thighs emerge perfectly crispy on the outside while remaining juicy and tender on the inside, thanks to the air fryer. With just a handful of ingredients and minimal cleanup, this recipe will quickly become a favorite in your household. Whether enjoyed solo or served alongside your favorite sides, these seasoned chicken thighs promise to impress family and friends alike. Try these delicious Air Fryer Chicken Thighs for a quick yet satisfying meal that doesn’t skimp on taste!


Ingredients

Scale
  • 4 chicken thighs
  • 1 tablespoon olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon paprika
  • Salt and pepper to taste

Instructions

  1. Preheat your air fryer to 400°F (200°C).
  2. Pat the chicken thighs dry with paper towels.
  3. In a mixing bowl, combine olive oil, garlic powder, paprika, salt, and pepper.
  4. Rub the seasoning mixture evenly over all chicken thighs.
  5. Place the seasoned thighs in a single layer in the air fryer basket.
  6. Cook for 25-30 minutes, flipping halfway through until crispy and golden brown.
  7. Ensure the internal temperature reaches 165°F (75°C) before serving.
  • Prep Time: 10 minutes
  • Cook Time: 30 minutes
  • Category: Main
  • Method: Frying
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 290
  • Sugar: 0g
  • Sodium: 120mg
  • Fat: 18g
  • Saturated Fat: 4g
  • Unsaturated Fat: 12g
  • Trans Fat: 0g
  • Carbohydrates: 0g
  • Fiber: 0g
  • Protein: 26g
  • Cholesterol: 110mg