Description
Indulge in the comforting flavors of Autumn Spice Pear Cobbler, a delightful dessert that perfectly captures the essence of fall. This easy-to-make treat features sweet, juicy pears enveloped in a warm blend of spices like cinnamon, cardamom, and nutmeg. Ideal for cozy evenings or festive gatherings, this cobbler is sure to impress your guests and become a family favorite. Serve it warm with a scoop of vanilla ice cream or enjoy it cold as a delicious snack. With simple ingredients and straightforward steps, even novice bakers can whip up this heartwarming dessert in no time.
Ingredients
Scale
- 4 medium ripe pears (peeled and chopped)
- 3 tablespoons unsalted butter
- 1 cup granulated sugar
- 1½ cups all-purpose flour
- 1 teaspoon baking powder
- ground cinnamon
- ground cardamom
- ground ginger
- ground nutmeg
- ¼ cup milk
Instructions
- Preheat the oven to 350°F (175°C) and lightly grease a 9×9-inch baking dish.
- In a large bowl, melt butter and combine with chopped pears, sugar, flour, cinnamon, salt, and vanilla. Pour into the baking dish.
- In another bowl, mix flour, brown sugar, baking powder, spices, and salt. Cut in cold butter until crumbly. Stir in milk until just combined.
- Spread topping over pear mixture and sprinkle with sanding sugar. Bake for about 35 minutes until golden brown.
- Let cool slightly before serving warm with ice cream or whipped cream.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1/8 of the cobbler (approx. 150g)
- Calories: 220
- Sugar: 18g
- Sodium: 150mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 20mg