Description
Experience the delightful taste of Bang Bang Salmon Bites, a perfect blend of crispy salmon and a creamy sweet-spicy bang bang sauce. These tender bites are ideal for family dinners, casual gatherings, or any occasion where you want to impress your guests. With just 20 minutes of preparation and cooking time, you can enjoy this quick seafood dish that bursts with flavor. Featuring a harmonious mix of mayonnaise, Thai sweet chili sauce, and sriracha, these bites offer an exciting flavor profile that’s both satisfying and nutritious. Plus, they are packed with omega-3 fatty acids from salmon!
Ingredients
Scale
- 1 pound skinless salmon fillets
- 1 tablespoon olive oil
- ½ teaspoon garlic powder
- ½ teaspoon onion powder
- ½ teaspoon smoked paprika
- ¼ teaspoon cayenne pepper (optional)
- Salt and black pepper to taste
- ¼ cup mayonnaise
- 2 tablespoons Thai sweet chili sauce
- 1 teaspoon sriracha
- 1 teaspoon honey
- ½ teaspoon lime juice
Instructions
- Cut salmon into 1-inch cubes and toss in olive oil and seasonings.
- Cook using your preferred method: skillet (2-3 minutes per side), bake (10-12 minutes at 400°F), or air fry (8-10 minutes at 375°F).
- Whisk together the bang bang sauce ingredients until smooth.
- Toss the cooked salmon bites in the sauce before serving.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Appetizer/Main
- Method: Skillet/Baking/Air Frying
- Cuisine: Asian Fusion
Nutrition
- Serving Size: 4 bites (100g)
- Calories: 220
- Sugar: 4g
- Sodium: 350mg
- Fat: 12g
- Saturated Fat: 2g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: 20g
- Cholesterol: 70mg