Description
BBQ Sauce with Ketchup is a quick and versatile condiment that can elevate any meal with its perfect blend of tangy, sweet, and smoky flavors. Whether you’re grilling burgers, roasting chicken, or serving crispy fries, this homemade sauce adds an incredible burst of flavor to your favorite dishes. With just a few simple ingredients and only 15 minutes of preparation, you can whip up this delightful BBQ sauce that’s free from preservatives and artificial additives. Plus, it’s easily customizable to suit your taste preferences, making it a go-to recipe for summer barbecues or cozy family dinners.
Ingredients
Scale
- 1 cup ketchup
- 1 tbsp yellow mustard (or Dijon/spicy/brown)
- 3 tbsp Worcestershire sauce
- 2 tbsp balsamic vinegar
- ½ tsp smoked paprika (or regular paprika)
- ½ tsp garlic powder
- ½ tsp onion powder
- 1 tsp kosher salt
- ½ tsp black pepper (to taste)
- 3 tbsp brown sugar (or honey/maple syrup)
Instructions
- In a medium saucepan, combine all the ingredients.
- Whisk until well blended.
- Place over medium heat and simmer for about 10 minutes, stirring occasionally.
- Taste and adjust sweetness or spice levels as desired.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Category: Condiment
- Method: Simmering
- Cuisine: American
Nutrition
- Serving Size: 1 tablespoon
- Calories: 25
- Sugar: 5g
- Sodium: 150mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 0g
- Protein: <1g
- Cholesterol: 0mg