Begin your journey into baking with this easy and rewarding Beginners Sourdough Bread Recipe. Crafted specifically for novice bakers, this recipe simplifies the sourdough process while ensuring a beautifully risen loaf with a crispy crust and soft interior. With just four basic ingredients—active sourdough starter, all-purpose flour, warm water, and salt—you’ll be amazed at how straightforward it is to create artisan-quality bread right in your own kitchen. Perfect for sandwiches, toast, or simply enjoying fresh out of the oven, this versatile bread is bound to impress at any meal or gathering.