Description
Boat Dip (Rotel Ranch Dip) is the ultimate crowd-pleasing appetizer that brings creamy, zesty goodness to any gathering. This easy, no-cook recipe features a delightful blend of cream cheese, Rotel tomatoes, and ranch seasoning, making it a flavor-packed dip ready in just minutes. Perfect for game days, parties, or casual snacking, Boat Dip pairs beautifully with tortilla chips, crackers, or fresh veggies. Customize it to your taste by adding jalapeños for a spicy kick or fresh herbs for brightness. Watch this irresistible dip disappear at your next event!
Ingredients
Scale
- 1 can (10 oz) Rotel tomatoes, drained
- 1 cup sour cream
- 8 oz cream cheese, softened
- 1 cup shredded cheddar cheese
- 1 packet ranch seasoning mix
Instructions
- In a large mixing bowl, combine sour cream, softened cream cheese, and ranch seasoning until smooth.
- Gently fold in drained Rotel tomatoes and shredded cheddar cheese until evenly mixed.
- Cover and refrigerate for at least 30 minutes to allow flavors to meld.
- Serve with tortilla chips or crackers. Garnish with chopped cilantro if desired.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: No-Cook
- Cuisine: American
Nutrition
- Serving Size: 1 serving (approx. 1/4 cup)
- Calories: 120
- Sugar: 2g
- Sodium: 370mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 25mg