Description
Kickstart your day with our irresistible Breakfast Taquitos, a perfect blend of fluffy scrambled eggs, savory sausage, and melted cheddar cheese wrapped in crispy tortillas. Ideal for busy mornings or leisurely brunches, these delightful taquitos are not just satisfying but also incredibly versatile—perfect for customizing with your favorite ingredients. In just 35 minutes, you can prepare a batch that’s great for meal prep or a family gathering. Enjoy them fresh from the oven with zesty salsa or creamy avocado slices for an added burst of flavor!
Ingredients
Scale
- 6 large eggs
- ½ pound ground sausage
- 1 cup shredded cheddar cheese
- 12 small flour tortillas
- Olive oil, salt, and pepper to taste
Instructions
- Preheat oven to 425°F (220°C) and line a baking sheet with parchment paper.
- In a mixing bowl, beat eggs with salt and pepper. Heat olive oil in a skillet over medium heat and scramble the eggs until just set.
- Lay out tortillas and fill each with scrambled eggs, sausage, and cheese. Roll tightly and place seam-side down on the baking sheet.
- Brush tops lightly with olive oil and bake for 10-15 minutes until crispy and golden brown.
- Serve hot with your choice of garnishes like salsa or avocado.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Breakfast
- Method: Baking
- Cuisine: Mexican-American
Nutrition
- Serving Size: 2 taquitos (100g)
- Calories: 290
- Sugar: 1g
- Sodium: 600mg
- Fat: 18g
- Saturated Fat: 7g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 14g
- Cholesterol: 200mg