Description
Indulge in the delightful world of Butterfinger Balls, where creamy peanut butter meets the satisfying crunch of Graham crackers and Butterfinger bars, all enveloped in rich melted chocolate. These no-bake treats are perfect for parties, potlucks, or a sweet snack at home, making them a versatile addition to any dessert table. With their irresistible flavor and simple preparation, these heavenly morsels are bound to disappear quickly. Customize with your favorite toppings for a unique twist that will impress friends and family alike!
Ingredients
Scale
- 4 tablespoons softened butter
- 1 cup creamy peanut butter
- 1 cup powdered sugar
- ¾ cup crushed graham crackers
- ½ cup crushed Butterfinger bars
- 8 ounces chocolate bark or chips
- Optional garnishes: additional crushed Butterfinger bars, sprinkles, sea salt
Instructions
- In a mixing bowl, combine softened butter and peanut butter; blend until smooth.
- Mix in vanilla extract and gradually add powdered sugar while blending.
- Fold in graham cracker crumbs and crushed Butterfinger bars until evenly mixed.
- Roll mixture into 1 to 1½ tablespoon-sized balls and place on a parchment-lined cookie sheet.
- Freeze for about 30 minutes until firm.
- Melt chocolate in a microwave-safe bowl, stirring every 30 seconds until smooth.
- Coat each ball in melted chocolate and place back on the parchment paper.
- Add optional garnishes before allowing chocolate to set completely.
- Prep Time: 15 minutes
- Cook Time: None
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 130
- Sugar: 9g
- Sodium: 45mg
- Fat: 8g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 13g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 5mg