Description
Indulge in the delightful combination of sweet caramel and fresh apples with these irresistible Caramel Apple Slices. This easy recipe features homemade caramel sauce that takes just 10 minutes to make, ensuring you can whip up this tasty treat in no time. Ideal for family gatherings, parties, or a cozy night at home, these apple slices are perfect for all occasions. Kids will love helping with the preparation, making it a fun family activity. Top them with chocolate drizzle, nuts, or sprinkles for an added crunch and flavor boost. Serve them on sticks for easy enjoyment or arrange them on a dessert board to impress your guests.
Ingredients
Scale
- 6 medium apples (washed, sliced)
- 1 ½ cups granulated sugar
- ½ cup water
- ¼ teaspoon kosher salt
- ¾ cups heavy cream
- 1 tablespoon cold unsalted butter
- 6 oz. dark chocolate chips (optional)
- 1 tablespoon oil (optional)
- ½ cup chopped nuts of choice (optional)
Instructions
- Wash and slice the apples into wedges.
- In a saucepan, combine sugar, water, and salt; boil until amber in color (8-10 minutes).
- Stir in heavy cream and butter until combined.
- Dip apple slices into warm caramel, then place on parchment-lined baking sheet.
- For optional chocolate drizzle, melt chocolate chips with oil and drizzle over slices.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice (30g)
- Calories: 110
- Sugar: 15g
- Sodium: 50mg
- Fat: 4g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: <1g
- Cholesterol: 5mg