Description
Indulge in the delightful experience of Cherry Almond Poppyseed Quick Bread, a flavorful treat that is perfect for any time of day. This quick bread features a luscious blend of sweet cherries and nutty almonds, all brought together with the unique crunch of poppy seeds. Whether you’re looking for a satisfying breakfast, a tasty snack, or a charming dessert to share at gatherings, this easy-to-make recipe is sure to impress. It’s simple enough for novice bakers yet delicious enough to be a family favorite. Enjoy it plain or elevate it with a pat of butter or a drizzle of glaze!
Ingredients
- 1 pkg Krusteaz Almond Poppyseed Supreme Muffin Mix
- 1 cup water
- 1 egg
- 1 cup cherry pie filling
Instructions
- Preheat your oven to 350°F and lightly grease an 8 1/2 x 4 1/2 x 2 1/2-inch loaf pan.
- In a mixing bowl, combine water, egg, and muffin mix until just moistened.
- Fold in poppy seeds from the muffin mix package.
- Pour batter into the prepared loaf pan and swirl in cherry pie filling.
- Bake for 50-55 minutes or until golden brown on top.
- Cool for 5 minutes before removing from the pan; let cool completely before slicing.
- Prep Time: 10 minutes
- Cook Time: 55 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice (60g)
- Calories: 170
- Sugar: 12g
- Sodium: 210mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 25mg