Description

Indulge in the warm, comforting taste of Chicago-Style Bakery Apple Slices, a delightful dessert that’s perfect for any occasion. These delectable slices feature a flaky crust enveloping sweet, cinnamon-spiced apples, creating an irresistible treat that will impress family and friends alike. Whether you’re hosting a gathering or enjoying a cozy night in, these apple slices are sure to bring joy with their classic flavor and inviting aroma. Easy to make and serve, they can be enjoyed warm with ice cream or at room temperature for a satisfying snack.

Ingredients

Scale

6 cups apples (peeled and sliced)
1.5 cups granulated sugar
2 tablespoons all-purpose flour
1 teaspoon ground cinnamon
1 cup water
2 sheets refrigerated pie crust

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Instructions

Preheat your oven to 375°F (190°C).
In a mixing bowl, combine sliced apples with sugar, flour, cinnamon, and water; stir until well-coated.
Roll out one pie crust into your baking dish, pour in the apple filling, and cover with the second crust.
Seal the edges and bake for about 45 minutes until golden brown.
Cool for at least 10 minutes before slicing.

Prep Time: 20 minutes
Cook Time: 45 minutes
Category: Dessert
Method: Baking
Cuisine: American

Nutrition

Serving Size: 1 slice (90g)
Calories: 240
Sugar: 18g
Sodium: 140mg
Fat: 10g
Saturated Fat: 4g
Unsaturated Fat: 5g
Trans Fat: 0g
Carbohydrates: 36g
Fiber: 2g
Protein: 2g
Cholesterol: 0mg