Description

Indulge in the ultimate dessert experience with Chocolate Lava Cookies. These delectable treats feature a rich, molten center that flows with warm chocolate, complemented by their delightfully crackly tops. Perfect for any occasion, from birthdays to cozy nights at home, these cookies are a chocolate lover’s dream. With each bite, you’ll enjoy an irresistible combination of gooey goodness and intense flavor, making them an absolute must-try for dessert enthusiasts.

Ingredients

Scale

1 cup all-purpose flour
1/2 cup unsweetened cocoa powder
10 oz semi-sweet chocolate, divided
1/2 cup unsalted butter
3/4 cup granulated sugar
1/2 cup brown sugar, packed
2 large eggs
1 teaspoon vanilla extract
1 teaspoon baking powder
1/2 teaspoon salt

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Instructions

In a medium bowl, whisk together flour, cocoa powder, baking powder, and salt; set aside.
Melt 6 oz of chopped chocolate with butter in a microwave-safe bowl until smooth; cool slightly.
In a large bowl, whisk granulated sugar, brown sugar, eggs, and vanilla until well combined. Stir in melted chocolate mixture.
Gradually fold dry ingredients into wet until just combined; do not overmix.
Refrigerate dough for several hours to firm up.
Preheat oven to 350°F (175°C) and line baking sheets with parchment paper.
Shape the chilled dough into balls, placing a chocolate chunk inside each before sealing.
Bake for 10-12 minutes until edges are set but centers remain soft; let cool briefly before serving warm.

Prep Time: 30 minutes
Cook Time: 12 minutes
Category: Dessert
Method: Baking
Cuisine: American

Nutrition

Serving Size: 1 cookie (50g)
Calories: 220
Sugar: 18g
Sodium: 90mg
Fat: 12g
Saturated Fat: 7g
Unsaturated Fat: 4g
Trans Fat: 0g
Carbohydrates: 25g
Fiber: 2g
Protein: 3g
Cholesterol: 40mg