Description
Indulge in a deliciously healthy treat with Chocolate Strawberry Yogurt Clusters! This viral recipe combines creamy Greek yogurt, fresh strawberries, and a hint of honey, all enveloped in rich semi-sweet chocolate. These delightful bites are not only great for satisfying sweet cravings but also offer a nutritious alternative to traditional desserts. Perfect for summer gatherings or as a quick snack at home, these clusters are easy to make and customizable with your favorite fruits or toppings. Enjoy them year-round for a guilt-free indulgence that everyone will love!
Ingredients
Scale
- 1 1/2 cups chopped strawberries
- 1 cup plain Greek yogurt
- 1 tbsp honey
- 1 tsp vanilla extract
- 1 cup semi-sweet chocolate chips
- 2 tbsp coconut oil
Instructions
- In a large bowl, mix the chopped strawberries, Greek yogurt, honey, and vanilla extract until smooth.
- Scoop about 2 tablespoons of the mixture onto a parchment-lined baking sheet to form clusters (aim for 10 total).
- Freeze the clusters until solid, approximately 1–2 hours.
- Melt chocolate chips and coconut oil in a microwave-safe bowl until smooth.
- Dip each frozen cluster into the melted chocolate using a spoon for even coating and return to the baking sheet.
- Freeze again for a few minutes until the chocolate hardens.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Freezing
- Cuisine: American
Nutrition
- Serving Size: 1 cluster
- Calories: 70
- Sugar: 5g
- Sodium: 10mg
- Fat: 4g
- Saturated Fat: 3g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 7g
- Fiber: <1g
- Protein: 2g
- Cholesterol: <5mg