Description

Cottage Cheese Banana Pudding is a luscious and nutritious dessert that can be whipped up in just five minutes! This creamy treat combines the rich texture of cottage cheese with the natural sweetness of ripe bananas, making it an ideal option for a quick snack, a healthy dessert for kids, or an indulgent yet guilt-free treat for adults. The best part? You can customize it with your favorite toppings and adjust the sweetness to suit your taste. Whether enjoyed immediately or chilled for a thicker consistency, this delightful pudding is sure to please everyone at the table.

Ingredients

Scale

2 cups cottage cheese
1 ripe banana
2 tablespoons maple syrup (adjust to taste)
½ teaspoon vanilla extract
Sprinkle of cinnamon

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Instructions

In a blender, combine cottage cheese, banana, maple syrup, vanilla extract, and cinnamon.
Blend until the mixture is smooth and creamy.
Pour into serving bowls or jars.
Add your favorite toppings such as vanilla cookies, whipped topping, or extra banana slices.
Enjoy immediately or chill in the fridge for a thicker texture.

Prep Time: 5 minutes
Cook Time: 0 minutes
Category: Dessert
Method: Blending
Cuisine: American

Nutrition

Serving Size: 1 cup (240g)
Calories: 220
Sugar: 10g
Sodium: 380mg
Fat: 5g
Saturated Fat: 3g
Unsaturated Fat: 2g
Trans Fat: 0g
Carbohydrates: 28g
Fiber: 2g
Protein: 18g
Cholesterol: 15mg