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Cottage Cheese Ranch Dip Recipe

Cottage Cheese Ranch Dip Recipe


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  • Author: Sarah
  • Total Time: 5 minutes
  • Yield: Approximately 8 servings 1x

Description

Indulge in the creamy goodness of this Cottage Cheese Ranch Dip, made with simple pantry staples that come together in just minutes. This protein-packed dip is not only delicious but incredibly versatile—perfect for pairing with fresh vegetables, spreading on wraps, or adding to salads for an extra layer of flavor. With the ability to customize the herbs and spices to suit your preferences, this dip is a guilt-free treat ideal for any occasion, from casual get-togethers to family dinners. Enjoy a healthy snacking option that satisfies cravings without compromising on taste!


Ingredients

Scale
  • 1½ cup cottage cheese
  • 1 teaspoon dried parsley
  • 2 teaspoons dried dill
  • 1½ teaspoon garlic powder
  • 1 teaspoon onion powder
  • ½ teaspoon salt

Instructions

  1. In a food processor, combine cottage cheese, dried parsley, dried dill, garlic powder, onion powder, and salt.
  2. Blend for 1 to 2 minutes until smooth and creamy.
  3. Taste and adjust seasonings as needed.
  4. Serve immediately with fresh vegetables or as a spread, or store in an airtight container in the fridge.
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Appetizer
  • Method: Blending
  • Cuisine: American

Nutrition

  • Serving Size: 2 tablespoons (30g)
  • Calories: 35
  • Sugar: 2g
  • Sodium: 150mg
  • Fat: 1g
  • Saturated Fat: 0.5g
  • Unsaturated Fat: 0.5g
  • Trans Fat: 0g
  • Carbohydrates: 3g
  • Fiber: 0g
  • Protein: 5g
  • Cholesterol: 10mg