Description
This Creamy Cucumber Tomato Salad is the ultimate refreshment for your summer gatherings. With its luscious creamy dressing, crisp cucumbers, and juicy tomatoes, this salad is not only a feast for the eyes but also a delight for the palate. It’s a versatile dish that pairs perfectly with grilled meats, seafood, or can be enjoyed as a light lunch on its own. Ideal for barbecues or picnics, it takes just 10 minutes to prepare, making it an easy addition to any meal.
Ingredients
Scale
- 1/3 cup sour cream
- 1/4 cup mayonnaise
- 1 teaspoon dried dill
- 1/4 teaspoon garlic powder
- 2 medium cucumbers, thinly sliced
- 3 small tomatoes, cut into wedges or halved
- 1/2 sweet onion, thinly sliced
- Kosher salt and pepper to taste
Instructions
- In a large bowl, mix sour cream, mayonnaise, dried dill, and garlic powder until smooth.
- Add sliced cucumbers, tomatoes, and sweet onion to the bowl. Gently combine.
- Season with kosher salt and black pepper according to preference.
- Cover and refrigerate for at least 30 minutes before serving to enhance flavors.
- Prep Time: 10 minutes
- Cook Time: None
- Category: Salad
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 130
- Sugar: 3g
- Sodium: 200mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 15mg