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Easy Grilled Asian Chicken Skewers with Honey Garlic Sauce

Easy Grilled Asian Chicken Skewers with Honey Garlic Sauce


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  • Author: Sarah
  • Total Time: 40 minutes
  • Yield: Serves 4

Description

Elevate your meals with these Easy Grilled Asian Chicken Skewers coated in a sweet and savory honey garlic sauce. Perfect for backyard barbecues, weeknight dinners, or casual gatherings, this dish combines tender chicken bites marinated in a delectable blend of honey, soy sauce, and garlic. Ready in just 40 minutes, these skewers are not only easy to prepare but also family-friendly and packed with flavor that will impress both kids and adults alike. Serve them as a main dish, an appetizer, or incorporate them into salads for a healthy protein boost.


Ingredients

Scale
  • 1 pound boneless skinless chicken breasts, cut into 1-inch cubes
  • 1/4 cup butter
  • 4 cloves garlic, minced
  • 1/2 cup honey
  • 1/4 cup apple cider vinegar
  • 1/4 cup soy sauce
  • 1/4 cup brown sugar
  • 2 tablespoons cornstarch
  • Bamboo skewers (soaked)

Instructions

  1. Preheat the grill to medium-high heat or the oven to 400°F (200°C).
  2. Thread chicken cubes onto soaked bamboo skewers, leaving space between each piece.
  3. In a small saucepan over medium heat, melt butter; add garlic and sauté until fragrant.
  4. Stir in honey, apple cider vinegar, soy sauce, and brown sugar; bring to simmer.
  5. Mix cornstarch with water and add to the sauce; cook until thickened.
  6. Grill or bake skewers for about 10-15 minutes, basting with the sauce during cooking.
  • Prep Time: 20 minutes
  • Cook Time: 20 minutes
  • Category: Main
  • Method: Grilling/Baking
  • Cuisine: Asian

Nutrition

  • Serving Size: 2 skewers (200g)
  • Calories: 290
  • Sugar: 18g
  • Sodium: 580mg
  • Fat: 12g
  • Saturated Fat: 7g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 27g
  • Fiber: 0g
  • Protein: 20g
  • Cholesterol: 70mg