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Greek Spice Blend

Greek Spice Blend


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  • Author: Sarah
  • Total Time: 0 hours
  • Yield: Approximately 10 servings (each serving = 1 teaspoon) 1x

Description

Experience the delightful fusion of flavors with our homemade Greek Spice Blend, a quick and easy recipe that transforms your meals into Mediterranean masterpieces. This aromatic seasoning mix is crafted from a harmonious combination of dried herbs and spices, delivering a savory and earthy taste that elevates everything from grilled meats to roasted vegetables.


Ingredients

Scale
  • 1 tbsp onion flakes
  • 3/4 tsp dried thyme
  • 2 tbsp dried Greek oregano
  • 1 1/2 tsp dried dill
  • 1 1/2 tsp garlic powder
  • 2 tsp salt
  • 1 tsp pepper
  • 1 tsp dried marjoram
  • 1 tbsp dried basil
  • 1 1/2 tbsp dried parsley

Instructions

  1. In a small bowl, combine all ingredients: onion flakes, thyme, oregano, salt, dill, garlic powder, pepper, marjoram, basil, and parsley. Mix thoroughly until well blended.
  2. For a finer texture (optional), use a spice grinder to pulse the mixture until desired consistency is reached.
  3. Transfer the Greek Spice Blend into an airtight container for storage.
  • Prep Time: 5 minutes
  • Cook Time: N/A
  • Category: Condiment
  • Method: Mixing
  • Cuisine: Mediterranean

Nutrition

  • Serving Size: 1 teaspoon (5g)
  • Calories: 15
  • Sugar: 0g
  • Sodium: 330mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 3g
  • Fiber: 1g
  • Protein: <1g
  • Cholesterol: 0mg