Description

Get ready to elevate your Halloween celebrations with these delightful Halloween Brownies! These fudgy chocolate treats are not only easy to make but also irresistibly festive, featuring a spooky graveyard theme that’s perfect for parties. With a rich brownie base topped with fluffy green frosting and decorated with Milano cookies and candy pumpkins, these brownies will impress both kids and adults alike. They’re ideal for last-minute gatherings or fun baking sessions with the family, allowing you to unleash your creativity in the kitchen. Whether displayed on a dessert table or served individually in cups, these Halloween brownies are sure to be the highlight of any spooky occasion.

Ingredients

Scale

Prepared brownie batter (for an 8'' pan)
12 Milano cookies
Black decorating gel
12 candy pumpkins
1 cup powdered sugar
1/4 cup butter (softened)
2 teaspoons milk
Green food coloring

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Instructions

Preheat your oven and prepare an 8'' baking pan lined with parchment paper.
Pour the brownie batter into the pan and bake according to recipe instructions until fully cooked.
Let brownies cool completely before cutting them into rectangles.
In a mixing bowl, combine frosting ingredients: powdered sugar, softened butter, milk, and green food coloring. Mix until fluffy.
Decorate each Milano cookie with black gel to create 'headstones.'
Press each cookie into the top of a brownie rectangle and add a candy pumpkin as a finishing touch.

Prep Time: 15 minutes
Cook Time: 25 minutes
Category: Dessert
Method: Baking
Cuisine: American

Nutrition

Serving Size: 1 brownie piece (45g)
Calories: 180
Sugar: 14g
Sodium: 75mg
Fat: 9g
Saturated Fat: 5g
Unsaturated Fat: 3g
Trans Fat: 0g
Carbohydrates: 22g
Fiber: 1g
Protein: 2g
Cholesterol: 15mg