Description

Indulge in the creamy goodness of High Protein Cheesecake Fluff, a delightful dessert that combines the rich flavors of cheesecake with a protein-packed twist. This quick and easy recipe features just five wholesome ingredients and takes only minutes to prepare. Perfect as a snack, post-workout treat, or light dessert, this fluffy delight is customizable to suit your taste buds. Serve it topped with fresh fruits, whipped cream, or even crushed graham crackers for an extra touch. With its satisfying texture and indulgent flavor, everyone will be asking for seconds!

Ingredients

Scale

1 cup plain Greek yogurt
2 oz cream cheese (softened)
1–2 tsp lemon juice
1 tsp vanilla extract
1–2 tbsp honey

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Instructions

In a medium bowl, mix together Greek yogurt, softened cream cheese, lemon juice, vanilla extract, and honey.
Use a whisk or hand mixer to blend until the mixture is smooth and creamy.
Serve immediately or chill in the refrigerator for 10-15 minutes for a firmer texture. Top with your favorite garnishes before serving.

Prep Time: 2 minutes
Cook Time: 0 minutes
Category: Dessert
Method: Mixing
Cuisine: American

Nutrition

Serving Size: 1/2 cup (120g)
Calories: 150
Sugar: 9g
Sodium: 75mg
Fat: 5g
Saturated Fat: 3g
Unsaturated Fat: 2g
Trans Fat: 0g
Carbohydrates: 18g
Fiber: 1g
Protein: 10g
Cholesterol: 20mg