Description
Recreate Subway’s famous Homemade Sweet Onion Sauce with this simple, copycat recipe that perfectly balances sweet and tangy flavors. This delightful sauce is your secret weapon for enhancing sandwiches, salads, and even as a dipping sauce for snacks. In just under 15 minutes, you’ll have a versatile condiment that elevates any meal—from casual lunches to elegant dinners—while being free from preservatives and artificial ingredients. Plus, it’s vegan-friendly, making it suitable for everyone.
Ingredients
Scale
- 1 Cup Sugar
- 1/2 Cup Water
- 6 Tablespoons White Vinegar
- 1 1/2 Tablespoons Red Wine Vinegar
- 1/2 Tablespoon Onion (freshly grated)
- 1 Tablespoon Cornstarch
- 2 Teaspoons Dijon Mustard
- 1 Teaspoon Poppy Seeds
- 1/2 Teaspoon Sesame Oil
- 1/2 Teaspoon Onion Powder
- 1/2 Teaspoon Salt
- 1/4 Teaspoon Garlic Powder
- 1/4 Teaspoon Celery Seed
- 1/4 Teaspoon Paprika
- 1/4 Teaspoon Black Pepper
Instructions
- Combine all ingredients in a saucepan.
- Bring to a boil while whisking constantly. Boil for 5 minutes.
- Reduce heat to simmer for another 5 minutes while continuing to whisk.
- Remove from heat and let cool before storing in an airtight container.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Condiment
- Method: Simmering
- Cuisine: American
Nutrition
- Serving Size: 2 tablespoons (30g)
- Calories: 70
- Sugar: 16g
- Sodium: 135mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 17g
- Fiber: 0g
- Protein: <1g
- Cholesterol: 0mg