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Marshmallow Rice Bubbles Halloween Brains

Marshmallow Rice Bubbles Halloween Brains


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  • Author: Sarah
  • Total Time: 25 minutes
  • Yield: Approximately 12 servings 1x

Description

Marshmallow Rice Bubbles Halloween Brains are the ultimate spooky treat for your Halloween celebrations! These fun, no-bake snacks are easy to make and perfect for both kids and adults. Shaped like creepy brains, they bring a delightful twist to any festive gathering, whether it’s a party, school event, or a cozy night at home. With the sweet flavor of marshmallows and the satisfying crunch of Rice Bubbles, these treats are sure to impress and satisfy all your guests.


Ingredients

Scale
  • 85 g unsalted butter
  • 6 cups regular marshmallows
  • 4 cups Rice Bubbles (Krispies)
  • ½ tsp salt
  • Red food coloring

Instructions

  1. Prepare a bain-marie by boiling water in a small pot and placing a large heatproof bowl over it.
  2. In the bowl, melt the butter and marshmallows together while whisking continuously until smooth.
  3. Remove from heat, then stir in salt and red food coloring until well combined.
  4. Pour the mixture over Rice Bubbles in a separate bowl and mix until evenly coated.
  5. Oiling your hands, shape the mixture into brain-like ovals and use a butter knife to create details. Draw veins with red food coloring on each brain.
  • Prep Time: 15 minutes
  • Cook Time: 10 minutes
  • Category: Dessert
  • Method: No-Bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 170
  • Sugar: 18g
  • Sodium: 50mg
  • Fat: 6g
  • Saturated Fat: 4g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 27g
  • Fiber: 0g
  • Protein: 1g
  • Cholesterol: 15mg