Description

Indulge in the delightful flavors of McGriddle Bites, a fun and easy twist on classic breakfast sandwiches. These mini pancake muffins are perfect for busy mornings, brunches, or as a tasty snack anytime. Combining fluffy pancakes with savory sausage, melted cheddar cheese, and a hint of maple syrup, they bring a sweet-savory explosion to your palate. With just 30 minutes of prep time, these bites can be customized to suit your taste—making them a crowd-pleaser for both kids and adults alike. Enjoy them warm with extra maple syrup on the side for dipping; they’re sure to become a favorite in your home!

Ingredients

Scale

2 cups Hungry Jack Pancake Mix
1 ½ cups water
1 lb breakfast sausage
1 cup shredded cheddar cheese
¼ cup maple syrup

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Instructions

Brown the sausage in a skillet over medium-high heat until fully cooked; drain grease.
In a mixing bowl, combine pancake mix and water according to package instructions. Stir in cooked sausage, cheese, and maple syrup.
Preheat oven to 400°F (200°C) and grease a mini muffin pan.
Fill each muffin cup with batter and bake for 12-15 minutes or until golden brown.
Serve warm, optionally with extra maple syrup for dipping.

Prep Time: 10 minutes
Cook Time: 15 minutes
Category: Breakfast
Method: Baking
Cuisine: American

Nutrition

Serving Size: 1 serving
Calories: 90
Sugar: 2g
Sodium: 210mg
Fat: 5g
Saturated Fat: 2g
Unsaturated Fat: 2g
Trans Fat: 0g
Carbohydrates: 8g
Fiber: <1g
Protein: 4g
Cholesterol: 15mg