Description
Indulge in the delightful taste of Meatball Parmesan Sliders, a perfect addition to any occasion—from game day parties to family dinners. These bite-sized treats feature juicy cocktail meatballs nestled in buttery Hawaiian rolls, topped with gooey mozzarella and savory parmesan cheese, all baked to perfection. They are not only easy to prepare but also customizable, making them a sure crowd-pleaser. With each slider delivering a warm, cheesy experience, it’s hard to eat just one! Ideal for sharing and serving as finger food, these sliders will impress your guests and satisfy your cravings.
Ingredients
Scale
- 1 package Kings Hawaiian Rolls
- 12 cooked cocktail meatballs
- 1/4 cup tomato sauce
- 1/4–1/2 cup mozzarella cheese (divided)
- 1/4 cup parmesan cheese
- 4 tablespoons butter
- 1 tablespoon Italian seasoning
Instructions
- Preheat your oven to 400°F (200°C).
- Cut small circles into the center of each Hawaiian roll and create a bigger indent.
- Brush garlic butter on the rolls and toast for about 4 minutes.
- Add tomato sauce and mozzarella cheese inside each roll.
- Place warmed meatballs on top, sprinkle with parmesan, then add remaining mozzarella.
- Bake for an additional 5 minutes until cheese is melted and bubbly.
- Let cool slightly before serving.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Appetizers
- Method: Baking
- Cuisine: Italian
Nutrition
- Serving Size: 1 slider (55g)
- Calories: 200
- Sugar: 2g
- Sodium: 450mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 7g
- Cholesterol: 30mg