Description
Indulge in the delightful world of No-Bake Coconut Praline Cookies, a sweet treat that perfectly blends crunchy pecans and chewy shredded coconut with a rich caramel-like flavor. These cookies are incredibly easy to prepare, making them an ideal choice for any occasion—whether you’re hosting a party or simply satisfying your own cravings. With no baking required, you can whip up these mouthwatering cookies in just a few minutes, allowing you to enjoy their tropical goodness without the hassle. Each bite offers a satisfying texture enhanced by flaked sea salt, making them truly irresistible. Explore this simple recipe today and treat yourself and loved ones to these delectable no-bake delights!
Ingredients
- 2 cups chopped pecans
- 1/2 cup evaporated milk
- 2 cups brown sugar
- 1/2 cup granulated sugar
- 1 tsp vanilla extract
- 2 cups shredded coconut
- 1 tsp flaked sea salt
- 1/2 cup corn syrup
- 1/2 cup unsalted butter
Instructions
- In a large saucepan, combine evaporated milk, brown sugar, corn syrup, granulated sugar, and butter over medium heat. Stir continuously until smooth.
- Boil the mixture for about 3 minutes until it reaches the softball stage (235°F).
- Remove from heat and stir in vanilla extract.
- Mix in chopped pecans and shredded coconut, stirring until thick.
- Allow the mixture to cool slightly before scooping onto a parchment-lined baking tray.
- Create gaps between each cookie and sprinkle with flaked sea salt.
- Let cool completely before serving.
- Prep Time: 15 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 cookie (30g)
- Calories: 120
- Sugar: 12g
- Sodium: 40mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 10mg