Description

Indulge in the refreshing delight of No-Bake Orange Creamsicle Cheesecake, a perfect summer dessert that combines zesty orange flavor with a creamy, dreamy texture. This easy-to-make cheesecake is ideal for gatherings, birthdays, or simply satisfying your sweet cravings at home. With no baking required, you can whip this up quickly and chill it to perfection. The vibrant color and rich taste make it an impressive treat that will leave your guests raving. Top with fresh orange slices for an added touch of elegance and flavor.

Ingredients

Scale

1 ½ cups graham cracker crumbs
½ cup unsalted butter, melted
2 cups cream cheese, softened
1 cup powdered sugar
1 cup heavy whipping cream
1 cup fresh orange juice
Zest of 1 orange
1 teaspoon vanilla extract
1 envelope (about 2 tablespoons) unflavored gelatin
2 tablespoons cold water

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Instructions

Prepare the crust by mixing graham cracker crumbs with melted butter and press into a 9-inch springform pan.
Beat softened cream cheese until smooth; gradually add powdered sugar and mix well.
Incorporate heavy cream, orange juice, zest, and vanilla extract; beat until fluffy.
Bloom gelatin in cold water for 5 minutes, then dissolve gently in the microwave.
Combine gelatin mixture into the cheesecake filling while stirring.
Pour filling over the crust and spread evenly; cover and chill for at least 4 hours or overnight to set.
Remove from springform pan and garnish with fresh orange slices before serving.

Prep Time: 30 minutes
Cook Time: None
Category: Dessert
Method: No-Bake
Cuisine: American

Nutrition

Serving Size: 1 slice (100g)
Calories: 350
Sugar: 24g
Sodium: 180mg
Fat: 25g
Saturated Fat: 15g
Unsaturated Fat: 8g
Trans Fat: 0g
Carbohydrates: 30g
Fiber: 1g
Protein: 4g
Cholesterol: 70mg