Parmesan Smashed Potatoes are a delightful side dish that perfectly balances crispy exterior with a creamy interior. These little bites of heaven are boiled until tender, smashed for maximum surface area, and then baked to golden perfection with garlic powder and Italian herbs. Finished off with a generous sprinkle of Parmesan cheese, they make for an irresistible addition to any meal. Whether you’re serving them alongside grilled meats or as part of a festive gathering, these flavorful potato bites are sure to impress. Pair them with a tangy yogurt and dill sauce for a refreshing contrast that elevates their savory goodness. With minimal effort and maximum flavor, this recipe is destined to become your new favorite.