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Pumpkin Spice Milk Recipe

Pumpkin Spice Milk Recipe


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  • Author: Sarah
  • Total Time: 10 minutes
  • Yield: Serves 1

Description

Indulge in the flavors of fall with this creamy Pumpkin Spice Milk Recipe. Made with real pumpkin puree and a blend of cozy spices, this delightful drink is perfect for chilly evenings or festive gatherings. In just 10 minutes, you can whip up a warm or cold autumn-inspired beverage that brings comfort to every sip. Top it off with whipped cream and a sprinkle of pumpkin pie spice for an elegant presentation. Whether you’re snuggled up at home or entertaining guests, this rich and aromatic drink will surely become a seasonal favorite.


Ingredients

Scale
  • 1 cup milk (dairy or non-dairy)
  • 1/4 cup pumpkin puree
  • 1 tbsp honey or maple syrup
  • 1/4 to 1/2 tsp pumpkin pie spice
  • Whipped cream for garnish

Instructions

  1. Prepare all ingredients and measure them out for efficiency.
  2. For cold pumpkin spice milk: Blend milk, pumpkin puree, honey, and pumpkin pie spice until smooth.
  3. For warm pumpkin spice milk: Heat all ingredients (except garnishes) in a saucepan over medium heat, whisking until combined.
  4. Pour into a glass or mug, top with whipped cream and additional pumpkin pie spice if desired, then serve immediately.
  • Prep Time: 5 minutes
  • Cook Time: 5 minutes
  • Category: Drink
  • Method: Blending/Heating
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 150
  • Sugar: 12g
  • Sodium: 100mg
  • Fat: 5g
  • Saturated Fat: 2g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 24g
  • Fiber: 1g
  • Protein: 4g
  • Cholesterol: 10mg