Description
Indulge in the delightful layers of these Seven Layer Chicken Burritos, a perfect blend of flavors and textures that make every meal special. Whether you’re preparing for a family dinner or hosting a casual gathering, these customizable burritos cater to all tastes. With seasoned shredded chicken, hearty black beans, zesty cilantro-lime rice, and an array of fresh toppings, you’ll find each bite to be a flavor explosion. Plus, they’re easy to assemble and ideal for meal prep! Enjoy them grilled to perfection and serve with your favorite dips and sides for a satisfying culinary experience.
Ingredients
Scale
- 3 1/2 to 4 cups shredded rotisserie chicken
- 1 can black beans
- 2 cups cooked rice
- Burrito-sized tortillas
- Cheese (Monterey Jack or Cheddar)
- Guacamole
- Salsa
- Sour cream
Instructions
- Heat olive oil in a skillet over medium heat; add shredded chicken with salsa and seasonings. Cook until heated through.
- In a separate saucepan, simmer black beans with salsa and spices until warmed.
- Combine hot rice with melted butter, lime juice, cilantro, and salt in a mixing bowl.
- Lay tortilla flat; sprinkle cheese, then layer chicken filling, rice, beans, guacamole, pico de gallo, and sour cream.
- Fold sides in and roll tightly; grill seam-side down until crispy on both sides.
- Slice burritos in half and serve with additional toppings.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Main
- Method: Grilling
- Cuisine: Mexican
Nutrition
- Serving Size: 1 burrito (250g)
- Calories: 480
- Sugar: 2g
- Sodium: 880mg
- Fat: 18g
- Saturated Fat: 7g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 56g
- Fiber: 9g
- Protein: 26g
- Cholesterol: 75mg