Description

Indulge in the comforting flavors of Slow Cooker Garlic Butter Beef Bites & Potatoes, a hearty dish perfect for busy weeknights or family gatherings. With tender beef simmered in a rich garlic butter sauce and combined with fluffy potatoes, this recipe takes minimal effort while delivering maximum satisfaction. Simply toss the ingredients into your slow cooker, set it, and let the magic happen. The result? A flavorful, satisfying meal that everyone will love.

Ingredients

Scale

2 lbs beef chuck roast or sirloin, cut into 1-inch cubes
1.5 lbs baby potatoes or Yukon Gold potatoes, halved
4 tbsp unsalted butter, melted
6 cloves garlic, minced
Fresh herbs (thyme and rosemary)
1 tsp salt
1/2 tsp black pepper
1 tsp garlic powder
1 tsp smoked paprika
2 tbsp olive oil (for searing, optional)
1/2 cup beef broth
1 tbsp Worcestershire sauce
2 tbsp fresh parsley, chopped
Grated Parmesan cheese

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Instructions

Season the beef cubes with salt, black pepper, garlic powder, and smoked paprika.
(Optional) Sear the beef in olive oil until browned on all sides.
Place halved potatoes in the slow cooker; add the seasoned beef on top.
In a bowl, mix melted butter, garlic, herbs, beef broth, and Worcestershire sauce; pour over the beef and potatoes.
Cover and cook on low for 6-8 hours or high for 3-4 hours until beef is tender.
Serve garnished with fresh parsley and grated Parmesan cheese.

Prep Time: 15 minutes
Cook Time: 6-8 hours
Category: Main
Method: Slow Cooking
Cuisine: American

Nutrition

Serving Size: 1 cup (240g)
Calories: 460
Sugar: 2g
Sodium: 620mg
Fat: 24g
Saturated Fat: 10g
Unsaturated Fat: 12g
Trans Fat: 0g
Carbohydrates: 34g
Fiber: 4g
Protein: 31g
Cholesterol: 90mg