Description
Smash Burger Tacos are a delightful fusion of two beloved classics, combining the juicy flavors of smash burgers with the convenience of handheld tacos. In just 20 minutes, you can whip up these flavorful tacos that feature seasoned ground beef, melty cheese, and a tangy homemade Big Mac sauce. Perfect for busy weeknights or casual gatherings, these tacos are customizable to suit your taste, making them a hit with both kids and adults alike. Enjoy the crispy exterior and savory filling that brings comfort food to a whole new level!
Ingredients
Scale
- 4 flour tortillas (6 inches)
- 1 pound lean ground beef
- 4 slices American cheese
- 1 small onion, diced
- Dill pickle chips
- Shredded iceberg lettuce
Instructions
- Portion the ground beef into 4 equal amounts.
- Spread one portion of beef evenly over each tortilla; season with salt and pepper.
- Heat a non-stick skillet over medium-high heat and coat lightly with oil.
- Cook the tortilla meat-side down for 2-3 minutes until golden brown, pressing gently to form a patty.
- Flip the taco, add cheese on top, and cook for an additional 1-3 minutes until crispy.
- Remove from heat and repeat for remaining tacos.
- Assemble with Big Mac sauce, lettuce, onions, and pickles.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Main
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 360
- Sugar: 3g
- Sodium: 700mg
- Fat: 22g
- Saturated Fat: 8g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 17g
- Cholesterol: 60mg