Description
S’mores Brownies are a delightful fusion of rich chocolate brownies and the beloved flavors of classic s’mores. This easy-to-make dessert features gooey marshmallows, crunchy graham crackers, and velvety chocolate, creating an irresistible treat that’s perfect for any gathering or cozy night in.
Ingredients
Scale
- 2 boxes of brownie mix (Ghirardelli recommended)
- 2 cups mini marshmallows
- 1 package of graham crackers
- 2 chocolate bars (1.55 ounces each)
Instructions
- Prepare the brownie mix according to package instructions.
- Preheat your broiler on high while the brownies bake.
- Crush graham crackers in a plastic bag until desired consistency is reached.
- Once baked, remove brownies from the oven and sprinkle mini marshmallows on top followed by crushed graham crackers.
- Broil for 2-3 minutes until the marshmallows turn golden brown—watch closely to prevent burning.
- Cool on a wire rack, then gently press chocolate pieces into melted marshmallows.
- Allow at least 30 minutes to cool before cutting into squares.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 210
- Sugar: 22g
- Sodium: 140mg
- Fat: 9g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 20mg