Sourdough Discard Crackers are a delightful and easy-to-make snack that turns leftover sourdough starter into crispy, flavorful bites. With just three simple ingredients—sourdough discard, butter, and salt—you can whip up these crackers in less than half an hour. Perfect for dipping or enjoying on their own, these versatile snacks are ideal for parties or a quick treat at home. Plus, they are customizable with your favorite seasonings, making them a zero-waste option that not only satisfies your snack cravings but also reduces food waste.