Description
Indulge in the delightful taste of Strawberry Cheesecake Bars, a perfect dessert for any occasion. These bars feature a creamy cheesecake filling atop a crunchy graham cracker crust, layered with fresh strawberries to create a harmonious blend of textures and flavors. Easy to prepare and ideal for gatherings or quiet evenings at home, these strawberry-infused treats are guaranteed to impress. Enjoy them chilled for a refreshing dessert that’s as beautiful as it is delicious!
Ingredients
Scale
- 1 ½ cups graham cracker crumbs
- 6 tablespoons unsalted butter
- 2 packages cream cheese
- 2 large eggs
- ⅓ cup granulated sugar
- 2 cups diced strawberries
- ¾ cup all-purpose flour
Instructions
- Preheat your oven to 350°F and line a 9×9-inch baking dish with parchment paper.
- In a medium bowl, combine graham cracker crumbs, melted butter, and granulated sugar. Press this mixture into the bottom of the prepared baking dish.
- In a large bowl, beat together room temperature cream cheese, eggs, sugar, vanilla extract, and salt until smooth. Pour over the crust.
- Layer diced strawberries on top of the cheesecake filling.
- In another bowl, mix flour, brown sugar, and salt; stir in melted butter until crumbly. Sprinkle this topping over the strawberries.
- Bake for 35-40 minutes until set in the center. Allow cooling for an hour at room temperature before chilling in the refrigerator.
- Prep Time: 20 minutes
- Cook Time: 40 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 bar (50g)
- Calories: 180
- Sugar: 10g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 40mg