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Whipped Pink Lemonade Drink

Whipped Pink Lemonade Drink


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  • Author: Sarah
  • Total Time: 10 minutes
  • Yield: Approximately 4 servings 1x

Description

Indulge in the vibrant charm of this Whipped Pink Lemonade Drink, a creamy and refreshing summer delight that perfectly balances zesty lemonade with luscious vanilla ice cream and sweet raspberry swirls. Ideal for hot days, picnics, or festive gatherings, this drink not only tantalizes your taste buds but also adds a splash of color to any occasion. With its delightful marbled effect and customizable toppings, it’s sure to impress family and friends alike!


Ingredients

Scale
  • 1 cup pink lemonade concentrate (thawed) or fresh lemonade
  • 1 cup cold milk (or plant-based milk)
  • 2 cups vanilla ice cream (or frozen whipped topping)
  • ¼ cup raspberry syrup or puree
  • Optional: Whipped cream, fresh raspberries, lemon slices for garnish

Instructions

  1. Blend the pink lemonade concentrate, cold milk, and vanilla ice cream in a blender until smooth.
  2. Drizzle raspberry syrup along the inside walls of serving glasses.
  3. Pour the blended mixture over the raspberry base in each glass.
  4. Swirl gently with a spoon or skewer to create a marbled look.
  5. Top with whipped cream and garnish with fresh raspberries and lemon slices.
  6. Serve immediately for the best experience.
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Drink
  • Method: Blending
  • Cuisine: American

Nutrition

  • Serving Size: 1 drink (240ml)
  • Calories: 320
  • Sugar: 40g
  • Sodium: 120mg
  • Fat: 10g
  • Saturated Fat: 6g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 54g
  • Fiber: 1g
  • Protein: 5g
  • Cholesterol: 40mg