Summer Berry Jello Lasagna
Summer Berry Jello Lasagna is a delightful, no-bake dessert that combines the flavors of summer berries with a creamy, dreamy texture. This layered treat is not only visually stunning but also perfect for family gatherings, picnics, and celebrations like the Fourth of July. The combination of fresh fruit and sweet gelatin creates a refreshing experience that’s hard to resist. Whether you’re looking to impress guests or simply want a light dessert to enjoy on a hot day, this Summer Berry Jello Lasagna is an ideal choice.
Why You’ll Love This Recipe
- Easy to Make: No baking required! This recipe comes together quickly, making it perfect for beginner cooks.
- Refreshing Flavor: The mix of blueberries and strawberries in a creamy layer gives a burst of fresh summer taste.
- Perfect for Celebrations: Its festive colors make it a great addition to holiday tables or summer parties.
- Customizable Layers: Feel free to switch up the fruits or use different flavored jellos to suit your taste.
- Make Ahead Option: Prepare it in advance and let it chill in the fridge; it’s ready when you are!
Tools and Preparation
Before diving into the preparation of your Summer Berry Jello Lasagna, gather the necessary tools. Having everything ready will streamline your process and help you create this stunning dessert with ease.
Essential Tools and Equipment
- Mixing bowls
- Electric mixer
- 9×13 inch baking dish
- Measuring cups and spoons
- Whisk
Importance of Each Tool
- Mixing bowls: Essential for combining ingredients without spills.
- Electric mixer: Saves time and ensures creamy textures for fillings.
- 9×13 inch baking dish: Perfect size for layering all components neatly.
Ingredients
For the Crust
- 36 Golden Oreo cookies
- ½ cup unsalted melted butter
For the Blue Layer
- 6 oz. sweetened berry blue gelatin
- 2/3 cup boiling water
- ½ cup Greek yogurt (cold)
- 1 ½ cup fresh blueberries
- 8 oz. cream cheese (softened)
- ½ cup powdered sugar
- 1 teaspoon vanilla
- 1 Âľ cups whipped cream (Cool Whip or homemade whipped cream)
For the Red Layer
- 6 oz. Strawberry Jello
- 1 ÂĽ cup boiling water + Âľ cup iced water
- 4 cups sliced strawberries
- 2 cups whipped cream (Cool Whip or homemade whipped cream)
Optional Decorations
- 2 Tablespoons red sprinkles
- 2 Tablespoons white sprinkles
- 2 Tablespoons blue sprinkles
How to Make Summer Berry Jello Lasagna
Step 1: Prepare the Crust
- Crush the Golden Oreo cookies in a food processor or by hand until fine crumbs form.
- In a mixing bowl, combine the cookie crumbs with melted butter until well mixed.
- Press the mixture firmly into the bottom of a 9×13 inch baking dish to form an even crust.
Step 2: Create the Blue Layer
- In a medium bowl, dissolve berry blue gelatin in boiling water; stir until fully dissolved.
- Allow it to cool slightly before adding Greek yogurt, mixing until smooth.
- In another bowl, beat softened cream cheese with powdered sugar and vanilla using an electric mixer until creamy.
- Gently fold in whipped cream into the cream cheese mixture.
- Combine this mixture with your blue gelatin blend and incorporate fresh blueberries gently.
Step 3: Assemble Blue Layer
- Pour the blue mixture over your crust in the baking dish, spreading evenly.
- Refrigerate for about 2 hours or until set.
Step 4: Create the Red Layer
- Dissolve strawberry jello in boiling water; mix well before adding iced water.
- Allow cooling before adding sliced strawberries and half of the whipped cream; mix gently.
Step 5: Assemble Red Layer
- Pour the strawberry mixture over the set blue layer once firm.
- Top with remaining whipped cream for extra fluffiness.
Step 6: Chill & Finish
- Refrigerate again for at least another 3 hours until fully set.
- Before serving, sprinkle optional red, white, and blue decorations on top!
Now you’re ready to enjoy your stunning Summer Berry Jello Lasagna!
How to Serve Summer Berry Jello Lasagna
Serving Summer Berry Jello Lasagna is a delightful experience that can be tailored to your guests’ tastes. This colorful dessert can be enjoyed in various ways, making it perfect for summer gatherings or festive occasions.
Individual Cups
- You can serve small portions in clear cups for a fun and elegant touch. Guests will love the layered look!
Family Style
- Place the entire lasagna in the center of the table, allowing everyone to scoop their own portion. It encourages sharing and conversation.
With Fresh Mint
- Garnish each serving with fresh mint leaves. The mint adds a refreshing flavor that complements the berries beautifully.
Pair with Ice Cream
- Serve alongside a scoop of vanilla or berry-flavored ice cream for added creaminess and indulgence.
Drizzle with Syrup
- A light drizzle of berry syrup or chocolate sauce enhances the sweetness and visual appeal of each slice.
For Special Occasions
- Decorate with themed sprinkles or edible stars for holidays like Independence Day. It makes each serving festive and fun!

How to Perfect Summer Berry Jello Lasagna
Perfecting your Summer Berry Jello Lasagna is easy with a few helpful tips. Follow these simple suggestions for the best results.
- Use fresh ingredients – Fresh berries not only taste better but also enhance the visual appeal of your dessert.
- Soften cream cheese – Allow cream cheese to come to room temperature before mixing. This ensures a smooth and creamy filling.
- Chill layers – Make sure to chill each layer before adding the next one. This helps maintain the beautiful layers and structure.
- Adjust sweetness – Feel free to taste as you mix and adjust powdered sugar according to your preference for sweetness.
- Add more color – Incorporate different fruits like raspberries or blackberries for more color and flavor variety.
- Let it set overnight – For best results, let your lasagna set in the fridge overnight. This allows flavors to meld together perfectly.
Best Side Dishes for Summer Berry Jello Lasagna
While Summer Berry Jello Lasagna is delicious on its own, pairing it with side dishes can elevate your meal. Here are some great options:
- Grilled Chicken Salad – A light salad featuring grilled chicken, mixed greens, and a tangy vinaigrette balances the sweetness of the dessert.
- Fruit Skewers – Colorful skewers made with assorted fruits complement the berry flavors in the lasagna.
- Caprese Salad – Fresh mozzarella, tomatoes, and basil create a savory contrast that pairs well with sweet desserts.
- Pasta Salad – A cold pasta salad with veggies adds a hearty element while remaining light enough for summer.
- Corn on the Cob – Grilled or boiled corn provides a sweet crunch that pairs nicely with fruity desserts.
- Vegetable Platter – Fresh-cut vegetables served with dip offer a refreshing crunch that’s perfect alongside sweet treats.
- Cheese Board – A platter of assorted cheeses can provide a savory option that balances out the sweetness of your dessert.
- Iced Tea or Lemonade – Refreshing beverages like iced tea or lemonade are ideal companions for this vibrant dessert on hot days.
Common Mistakes to Avoid
Making Summer Berry Jello Lasagna can be a breeze, but some common mistakes might hinder your results. Here are some tips to help you avoid them.
- Incorrect gelatin preparation – Ensure you mix the gelatin with boiling water properly before adding it to your layers. This prevents lumps and helps it set correctly.
- Not chilling layers enough – Each layer should be sufficiently chilled before adding the next. Skipping this step can lead to a mushy dessert that doesn’t hold its shape.
- Using warm cream cheese – Always use softened cream cheese at room temperature. Cold cream cheese can create lumps in your mixture, affecting the texture.
- Overmixing whipped cream – When folding in whipped cream, do it gently. Overmixing can cause the whipped cream to deflate, leading to a denser dessert.
- Skipping sprinkles decoration – While optional, sprinkles add a festive touch. Don’t skip them if you want a beautiful presentation for events or gatherings.

Storage & Reheating Instructions
Refrigerator Storage
- Store in an airtight container for up to 4 days.
- Keep layers intact until serving for best texture.
Freezing Summer Berry Jello Lasagna
- Freeze the dessert for up to 2 months.
- Wrap tightly in plastic wrap and then foil to prevent freezer burn.
Reheating Summer Berry Jello Lasagna
- Oven – Not recommended as it can change the texture of the dessert.
- Microwave – Use low power for short intervals if needed; however, best enjoyed cold.
- Stovetop – Again, not recommended; this dessert is best served chilled.
Frequently Asked Questions
Here are some common questions about making Summer Berry Jello Lasagna.
What is Summer Berry Jello Lasagna?
Summer Berry Jello Lasagna is a delightful no-bake dessert made with layers of gelatin, fresh berries, and creamy mixtures. It’s perfect for hot weather!
Can I use different berries?
Yes! You can customize this recipe by using any combination of berries like raspberries or blackberries for a unique flavor.
How long does Summer Berry Jello Lasagna last?
When stored properly in the fridge, it lasts about 4 days. For longer storage, consider freezing it.
Is there a way to make this recipe healthier?
You can substitute Greek yogurt with low-fat options or reduce sugar in the cream cheese layer for a lighter version without sacrificing flavor.
Can I make this ahead of time?
Absolutely! This dessert is great when made a day in advance. It allows flavors to meld and makes serving easier.
Final Thoughts
Summer Berry Jello Lasagna is an appealing treat that offers versatility and freshness during warm months. Its colorful layers are perfect for summer celebrations or casual family gatherings. Feel free to customize with different fruits or toppings to suit your taste!

Summer Berry Jello Lasagna
- Total Time: 0 hours
- Yield: Approximately 12 servings 1x
Description
Summer Berry Jello Lasagna is a delightful no-bake dessert that combines the vibrant flavors of fresh summer berries with creamy layers, creating a stunning treat that’s perfect for any occasion. This visually appealing dessert features layers of berry-flavored gelatin and whipped cream, making it a refreshing choice for picnics, barbecues, and celebrations like the Fourth of July. With its light texture and colorful presentation, this layered dessert is bound to impress your guests while offering a deliciously sweet experience. Whether you’re enjoying it at home or bringing it to a gathering, Summer Berry Jello Lasagna is an irresistible indulgence that captures the essence of summer.
Ingredients
- 36 Golden Oreo cookies
- ½ cup unsalted butter (melted)
- 6 oz berry blue gelatin
- 6 oz strawberry jello
- 1 ½ cup fresh blueberries
- 4 cups sliced strawberries
- 8 oz cream cheese (softened)
- ½ cup Greek yogurt
- 3 cups whipped cream (Cool Whip or homemade)
Instructions
- Prepare the crust by crushing the Golden Oreos and mixing with melted butter; press into a 9×13 inch baking dish.
- For the blue layer, dissolve berry blue gelatin in boiling water and mix with Greek yogurt, then fold in cream cheese mixture and blueberries.
- Pour the blue mixture over the crust and chill until set for about 2 hours.
- For the red layer, dissolve strawberry jello in boiling water, mix in strawberries and whipped cream, then pour over the blue layer.
- Chill again for at least 3 hours until fully set before serving.
- Prep Time: 30 minutes
- Cook Time: N/A
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 285
- Sugar: 31g
- Sodium: 160mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 25mg