3 Ingredient Air Fryer Bagels

These 3 Ingredient Air Fryer Bagels are perfect for a quick and satisfying breakfast. With just three main ingredients, you can whip up light and fluffy bagels in under 20 minutes. Whether you’re hosting a brunch or need a simple snack, these bagels can easily be customized with your favorite toppings. Plus, they can be made gluten-free, making them a versatile option for everyone!

Why You’ll Love This Recipe

• Quick and Easy: These bagels take only 10 minutes to prepare and 15 minutes to cook, making them a hassle-free option.
• Customizable Toppings: Add your favorite seasonings like Everything Bagel Seasoning or sesame seeds for extra flavor.
• Healthy Option: Made with Greek yogurt and minimal ingredients, these bagels are a lighter choice for breakfast.
• Gluten-Free Friendly: You can easily substitute the all-purpose flour with gluten-free flour for a delicious alternative.
• Perfect Texture: The air fryer ensures a golden exterior while keeping the inside fluffy and soft.

Tools and Preparation

To make these delightful bagels, you’ll need some basic kitchen tools. Having the right equipment will help ensure success in your cooking adventure.

Essential Tools and Equipment

• Mixing bowl
• Fork or spatula
• Well-floured surface
• Air fryer
• Brush for egg wash

Importance of Each Tool

• Mixing bowl: A medium-sized bowl is essential for combining the ingredients properly without spills.
• Air fryer: This tool cooks the bagels evenly while giving them that perfect crispy texture without deep frying.
• Fork or spatula: Useful for mixing the dough thoroughly, ensuring all ingredients are well incorporated.

Ingredients

For the Traditional Bagels

• 1 cup all-purpose flour
• 2 teaspoons baking powder (optional for extra fluffy bagels)
• 1/4 teaspoon kosher salt
• 1 cup plain Greek yogurt
• 1 large egg (for egg wash)
• Optional toppings: Everything Bagel Seasoning, Sesame Seeds, Poppy Seeds

For the Gluten-Free Bagels

• 1 cup gluten-free all-purpose flour
• 2 teaspoons baking powder (gluten-free)
• 1/4 teaspoon kosher salt
• 1 cup plain Greek yogurt
• 1 egg white (whisked until frothy)
• Everything Bagel Seasoning (optional)

How to Make 3 Ingredient Air Fryer Bagels

Step 1: Prepare the Dough

1. In a medium-size bowl, combine the flour with baking powder and salt.
2. Add in the yogurt and mix using a fork, your hands, or a rubber spatula until the dough is wet but slightly crumbly.

Step 2: Knead the Dough

1. Turn the dough onto a well-floured surface.
2. Use your hands to knead it into a smooth ball of dough.
3. Separate the dough into four equal pieces.

Step 3: Shape the Bagels

1. Roll each piece of dough into a log about 5-6 inches long and 3/4 inch wide.
2. Form each log into a circle by pinching the ends together.

Step 4: Apply Egg Wash

1. In a small bowl, combine egg yolk with water.
2. Brush this egg wash over each bagel’s top and middle.
3. Add your desired toppings if you want.

Step 5: Air Fry the Bagels

1. Preheat your air fryer to 350 degrees F.
2. Spray the air fryer basket with olive oil spray.
3. Place formed bagels in a single layer about 2 inches apart.
4. Cook for about 10 minutes until golden brown; check at around 8-9 minutes to avoid overcooking.

Step 6: Cool and Serve

1. Remove bagels from the air fryer and let them cool for 5-10 minutes before slicing.
2. Top them with your favorite spreads or enjoy them plain!

How to Serve 3 Ingredient Air Fryer Bagels

These delightful 3 Ingredient Air Fryer Bagels can be enjoyed in many ways, making them a versatile addition to your breakfast or snack routine. Whether you prefer classic toppings or something more adventurous, there’s a way to enjoy these bagels for everyone.

Classic Cream Cheese Spread

• Plain Cream Cheese: A simple and delicious choice that complements the bagels’ fluffiness.
• Herbed Cream Cheese: Mix cream cheese with fresh herbs like chives or dill for an extra flavor kick.

Sweet and Fruity Options

• Fruit Preserves: Top your bagel with strawberry or raspberry preserves for a sweet treat.
• Nut Butter and Banana Slices: Spread almond or peanut butter on your bagel and add banana slices for a hearty breakfast.

Savory Toppings

• Avocado Smash: Mash ripe avocado with lime juice and seasonings for a creamy topping that’s packed with nutrients.
• Smoked Salmon: Add slices of smoked salmon, capers, and red onion for an elegant brunch option.

Egg and Cheese Combo

• Egg Sandwich: Fry an egg and add it on top of the bagel with a slice of cheese for a filling meal.
• Breakfast Burrito Bagel: Layer scrambled eggs, cheese, and salsa for a fun twist.

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How to Perfect 3 Ingredient Air Fryer Bagels

Making the perfect 3 Ingredient Air Fryer Bagels is all about attention to detail. Follow these tips to ensure they come out light, fluffy, and delicious every time.

• Use Fresh Ingredients: Ensure your flour and baking powder are fresh for the best rise.
• Knead Gently: Avoid over-kneading the dough; just enough to bring it together will suffice.
• Preheat the Air Fryer: Always preheat your air fryer to get that perfect golden crust.
• Check Early: Keep an eye on the bagels around the 8-9 minute mark to avoid overcooking.
• Customize Your Toppings: Don’t hesitate to experiment with different toppings based on your taste preferences.
• Cool Before Slicing: Allowing the bagels to cool slightly before slicing helps maintain their structure.

Best Side Dishes for 3 Ingredient Air Fryer Bagels

Pairing your 3 Ingredient Air Fryer Bagels with side dishes can elevate your meal. Here are some excellent options that complement them well.

1. Fresh Fruit Salad: A mix of seasonal fruits adds freshness and color alongside your bagel.
2. Yogurt Parfait: Layer yogurt with granola and berries for a nutritious side that balances flavors.
3. Oven-Roasted Potatoes: Crispy potatoes seasoned with herbs provide a hearty side dish option.
4. Veggie Sticks with Hummus: Carrot and cucumber sticks served with hummus offer crunch and flavor contrast.
5. Smoothie Bowl: A smoothie topped with nuts, seeds, and fruits makes for a refreshing companion.
6. Cucumber Salad: Lightly dressed cucumber salad brings a nice balance of acidity alongside the bagels.

Common Mistakes to Avoid

Making 3 Ingredient Air Fryer Bagels can be simple, but there are a few common pitfalls to watch out for. Here are some mistakes to avoid for the best results.

• Using too much flour – Adding extra flour can lead to dense bagels. Measure carefully and add only what the recipe calls for.
• Overmixing the dough – Mixing too much can make the bagels tough. Stir just until combined for a light and fluffy texture.
• Not kneading enough – Insufficient kneading can result in uneven bagel shapes. Knead until smooth to ensure even cooking.
• Skipping the egg wash – Failing to apply an egg wash can prevent your bagels from developing a nice golden color. Brush the tops for a beautiful finish.
• Cooking at incorrect temperature – Cooking at too high or low a temperature may yield undercooked or overly browned bagels. Always preheat your air fryer and monitor closely.

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Storage & Reheating Instructions

Refrigerator Storage

• Store bagels in an airtight container.
• They will last up to 2 days in the refrigerator.

Freezing 3 Ingredient Air Fryer Bagels

• Freeze bagels in freezer-safe bags or containers.
• They can be stored for up to 3 months.

Reheating 3 Ingredient Air Fryer Bagels

• Oven – Preheat to 350°F, wrap in foil, and heat for about 10 minutes.
• Microwave – Heat on medium power for about 15-20 seconds, wrapped in a damp paper towel.
• Stovetop – Warm in a skillet over low heat for a few minutes until heated through.

Frequently Asked Questions

If you have questions about making these 3 Ingredient Air Fryer Bagels, you’re not alone! Here are some common queries.

Can I make gluten-free 3 Ingredient Air Fryer Bagels?

Yes! Simply use gluten-free all-purpose flour as noted in the recipe.

How do I customize my bagels?

Feel free to add toppings like sesame seeds, poppy seeds, or Everything Bagel Seasoning before air frying.

What is the best way to serve these bagels?

These bagels are delightful plain or topped with cream cheese, avocado, or your favorite spread.

How long do these bagels stay fresh?

When stored properly, they remain fresh for up to two days in the refrigerator or three months in the freezer.

Final Thoughts

These 3 Ingredient Air Fryer Bagels are not only quick and easy but also incredibly versatile. You can customize them with various toppings or enjoy them plain. Whether you need a healthy breakfast option or a snack, give this recipe a try!

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