Cheeseburger Sliders

These Cheeseburger Sliders are a game-changer for your next gathering! Perfect as an appetizer, these sliders feature juicy ground beef and gooey cheese, making them irresistible. Whether you’re hosting a party or simply craving comfort food, these sliders will delight your guests. Plus, paired with a homemade burger sauce, they offer an unforgettable flavor that will leave everyone wanting more.

Why You’ll Love This Recipe

• Quick to Prepare: With only 20 minutes from start to finish, you can whip up these sliders in no time.
• Crowd-Pleaser: Perfect for parties, game days, or casual family dinners—everyone loves a good cheeseburger!
• Customizable: Feel free to add your favorite toppings or sauces to cater to your taste.
• Cheesy Goodness: The combination of American cheese and savory beef creates a rich flavor that’s hard to resist.
• Easy Clean-Up: With just one baking sheet needed, you’ll spend less time cleaning and more time enjoying.

Tools and Preparation

To make Cheeseburger Sliders efficiently, having the right tools is essential. The following items will ensure your cooking experience is smooth and enjoyable.

Essential Tools and Equipment

• Baking sheet
• Medium-sized sauté pan
• Whisk
• Wooden spoon
• Knife

Importance of Each Tool

• Baking sheet: Provides the perfect surface for baking the sliders evenly.
• Medium-sized sauté pan: Ideal for cooking the ground beef and onions together for maximum flavor.
• Whisk: Helps blend the ingredients for the burger sauce smoothly.
• Wooden spoon: Great for mixing ingredients without scratching your cookware.

Ingredients

These easy and delicious ground beef Cheeseburger Sliders are a perfect party appetizer or for your next game day gathering. Made with simple ingredients and served with the best burger sauce! Get ready to double the recipe because just 12 sliders go FAST!

For the Sliders

• 1 Tbsp. softened butter
• 1 Tbsp. olive oil
• 1/2 white onion, finely diced
• 1 lb. ground beef
• 2 cloves garlic, minced
• 1 Tbsp. yellow mustard
• 1 tsp. Worcestershire sauce
• 1/2 tsp. kosher salt
• pepper, to taste
• 1 pack dinner rolls, 12 count (I use King’s Hawaiian Savory Butter Rolls)
• 16 slices American cheese (I use Boar’s Head)
• 3 Tbsp. butter, melted
• pinch of salt and garlic powder
• 2 tsp. white sesame seeds

For the Burger Sauce

• 1/2 cup mayonnaise
• 1/4 cup ketchup
• 2 Tbsp. sweet pickle relish
• 2 tsp. sugar
• 1 tsp. distilled white vinegar
• salt and pepper, to taste

How to Make Cheeseburger Sliders

Step 1: Preheat the Oven

Preheat your oven to 350°F (175°C).

Step 2: Prepare Baking Sheet

Butter the bottom of a baking sheet with softened butter and set aside.

Step 3: Cook Onions and Beef

Heat olive oil in a medium-sized sauté pan over medium-high heat.
Add onions; sauté for about 3 minutes until translucent.
Add ground beef; cook while breaking it up for another 6–7 minutes until browned.
Drain any excess fat.

Step 4: Season Mixture

Add minced garlic, Worcestershire sauce, yellow mustard, kosher salt, and pepper.
Stir for another minute until combined.

Step 5: Assemble Sliders

Slice dinner rolls in half horizontally and place the bottom halves on the prepared baking sheet.
Whisk melted butter with salt and garlic powder; set aside.
Layer 8 slices of cheese on bottom halves followed by the meat mixture then top with remaining cheese.

Step 6: Top with Buns

Cover with top layer of buns.
Brush tops with melted butter mixture; sprinkle sesame seeds over them.

Step 7: Bake Sliders

Bake in preheated oven for 12–15 minutes or until heated through and cheese is melted.
Check frequently to ensure tops aren’t browning too quickly; cover loosely with foil if necessary.

Step 8: Make Burger Sauce

While sliders bake, whisk together mayonnaise, ketchup, pickle relish, sugar, vinegar, salt, and pepper in a bowl until smooth.

Step 9: Serve

If desired, brush rolls with more butter after baking. Cut sliders apart and serve warm with burger sauce on the side!

Enjoy every bite of these delightful Cheeseburger Sliders!

How to Serve Cheeseburger Sliders

Cheeseburger sliders are versatile and can be served in numerous delightful ways. Whether you’re hosting a party, watching a game, or enjoying a casual family dinner, these sliders can be dressed up or down to fit the occasion.

Casual Backyard BBQ

• Serve the sliders with a side of homemade coleslaw for a refreshing crunch.
• Pair with classic potato chips for a laid-back snacking experience.

Game Day Gathering

• Set up a slider bar with various toppings like lettuce, tomatoes, pickles, and onions for guests to customize their own.
• Include different sauces such as BBQ or hot sauce to add extra flavor.

Movie Night Treats

• Present the sliders alongside popcorn for an unexpected twist on movie snacks.
• Offer a selection of dips like ranch or buffalo sauce for dipping.

Family Dinner

• Serve with sweet potato fries to add a healthier side option that still satisfies cravings.
• Incorporate fresh veggie sticks and hummus for a light and nutritious addition.

Birthday Parties

• Arrange sliders on decorative platters and add colorful toothpicks for easy serving.
• Complement the sliders with mini desserts like cupcakes or brownies for a fun dessert table.

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How to Perfect Cheeseburger Sliders

Making perfect cheeseburger sliders is easy with these simple tips. Follow these guidelines to ensure your sliders are always a hit!

• Use Fresh Ingredients: Fresh ground beef and quality cheese make all the difference in flavor and texture.
• Don’t Overcook the Meat: Aim for juicy patties by cooking until just browned; overcooking can lead to dryness.
• Layer Wisely: Place cheese on both sides of the meat for that melty goodness throughout each bite.
• Customize Seasoning: Feel free to experiment with spices in your beef mixture to elevate the flavor profile.
• Keep Buns Soft: Brush buns lightly with melted butter before baking; this keeps them soft and adds richness.

Best Side Dishes for Cheeseburger Sliders

Pairing your cheeseburger sliders with delicious side dishes can elevate your meal. Here are some great options to consider:

1. French Fries: A classic choice that pairs perfectly with burgers; try air-fried or baked versions for a lighter option.
2. Onion Rings: Crispy and flavorful, onion rings provide an excellent crunch alongside cheesy goodness.
3. Macaroni Salad: A creamy macaroni salad is refreshing and balances out the savory flavors of the sliders.
4. Corn on the Cob: Grilled or boiled corn adds sweetness and pairs wonderfully with burgers at summer gatherings.
5. Baked Beans: The rich sweetness of baked beans complements the savory taste of cheeseburger sliders nicely.
6. Garden Salad: A simple mixed greens salad offers freshness and is an ideal way to lighten up your plate.

Common Mistakes to Avoid

Making Cheeseburger Sliders can be simple, but there are common mistakes that can affect the final outcome. Avoid these pitfalls for the best results.

• Skipping the Sautéing Step: Skipping the sautéing of onions and garlic can result in a lack of flavor. Always take time to sauté these ingredients before adding ground beef for a richer taste.
• Overcooking the Beef: Overcooked beef can lead to dry sliders. Cook the beef just until it’s no longer pink; this keeps it juicy and flavorful.
• Not Packing the Meat: If you don’t pack the ground beef tightly, it may fall apart when served. Press down gently with a spoon to ensure it holds together.
• Ignoring Cheese Quality: Using low-quality cheese can affect the melt and flavor of your sliders. Opt for good American cheese for that gooey, delicious finish.
• Forgetting About Seasoning: Neglecting to season properly can make your sliders bland. Be generous with salt, pepper, and other spices to enhance the flavor profile.

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Storage & Reheating Instructions

Refrigerator Storage

• Store leftover Cheeseburger Sliders in an airtight container.
• They can last up to 3 days in the fridge.

Freezing Cheeseburger Sliders

• Wrap individual sliders in plastic wrap or foil before placing them in a freezer-safe bag.
• They can be frozen for up to 3 months.

Reheating Cheeseburger Sliders

• Oven: Preheat to 350°F and reheat wrapped in foil for about 10-15 minutes.
• Microwave: Heat on medium power for 1-2 minutes, checking frequently.
• Stovetop: Reheat in a skillet over medium heat, flipping occasionally until warmed through.

Frequently Asked Questions

How do I customize my Cheeseburger Sliders?

You can add toppings like pickles, jalapeños, or bacon to personalize your sliders. Feel free to experiment with different cheeses too!

Can I use turkey instead of beef?

Yes! Ground turkey makes a great alternative for a lighter version of Cheeseburger Sliders while still being delicious.

What should I serve with Cheeseburger Sliders?

These sliders pair well with potato chips, fries, or a fresh salad. You could also serve them with your favorite dipping sauces!

Can I make these sliders ahead of time?

Absolutely! You can prepare the filling and assemble them before baking. Just bake them fresh when you’re ready to serve.

Are Cheeseburger Sliders kid-friendly?

Yes! Their small size and cheesy goodness make them perfect for kids’ meals or snacks.

Final Thoughts

Cheeseburger Sliders are not only easy to make but also incredibly versatile. You can customize them with your favorite toppings and sauces to suit any occasion. Whether it’s game day or a cozy family dinner, these sliders are sure to impress everyone at your table!