Creamy Chicken and Chorizo Pasta

Creamy Chicken and Chorizo Pasta is a delightful dish that brings together the rich flavors of chicken and spicy chorizo in a creamy sauce. Perfect for busy weeknights or casual gatherings, this recipe is quick to prepare, taking only 30 minutes from start to finish. The combination of ingredients creates a comforting meal that’s sure to please everyone.

Why You’ll Love This Recipe

• Quick and Easy: This creamy chicken and chorizo pasta can be made in just 30 minutes, making it ideal for busy evenings.
• Flavor Explosion: The mix of chorizo, chicken, and spices delivers an unforgettable taste experience.
• Versatile Dish: You can easily customize this pasta by adding your favorite vegetables or using different types of pasta.
• Great for Meal Prep: This dish stores well in the fridge, making it perfect for leftovers or meal prepping for the week ahead.
• Family-Friendly: With its mild heat and creamy texture, this recipe appeals to both kids and adults alike.

Tools and Preparation

To make your cooking experience seamless, having the right tools on hand is essential. Here’s what you need to prepare this tasty dish.

Essential Tools and Equipment

• Large pot
• Deep frying pan
• Wooden spoon
• Knife
• Chopping board
• Measuring cups and spoons

Importance of Each Tool

• Large pot: Ideal for boiling pasta evenly without overcrowding.
• Deep frying pan: Necessary for sautéing the chorizo and chicken while allowing ample space for stirring.
• Wooden spoon: Perfect for mixing ingredients without scratching your cookware.

Ingredients

For the Pasta

• 300 g rigatoni (or another type of short pasta)
• 1 tablespoon olive oil

For the Sauce

• 170 g chorizo (sliced)
• 350 g chicken breast (diced)
• 1 small red onion (finely diced)
• 1 small red pepper (diced)
• 3 garlic cloves (minced)
• 1/2 tsp dried oregano
• 1/2 tsp dried marjoram
• 1/4 tsp red chilli flakes
• 1 tablespoon tomato paste
• 200 ml chicken stock
• 200 ml double cream

For Garnish

• 6 leaves fresh basil (roughly torn)
• 1 tablespoon fresh parsley (chopped)
• 30 g grated Parmesan

How to Make Creamy Chicken and Chorizo Pasta

Step 1: Cook the Pasta

1. Bring a pot of water to boil, salt it generously, and cook the pasta according to the instructions on the package.
2. Reserve a cup of pasta water before draining.

Step 2: Sauté the Chorizo

1. Heat olive oil in a large, deep pan over medium-high heat.
2. Fry the sliced chorizo for 1-2 minutes until slightly crispy.

Step 3: Add Chicken

1. Add diced chicken breast to the pan.
2. Cook for 4-5 minutes until the chicken is mostly cooked through.

Step 4: Add Vegetables and Spices

1. Stir in finely diced red onion and red pepper; cook for 2-3 minutes until softened.
2. Add minced garlic, dried oregano, marjoram, red chilli flakes, and tomato paste; stir well.
3. Pour in the chicken stock and allow it to bubble.

Step 5: Create the Creamy Sauce

1. Lower the heat and stir in double cream; let it bubble again for 1-2 minutes before turning off the heat.

Step 6: Combine with Pasta

1. Transfer cooked pasta into the pan with sauce; toss well to combine.
2. If needed, add a splash of reserved pasta water if it looks too dry.

Step 7: Garnish and Serve

1. Stir in fresh basil, parsley, and grated Parmesan.
2. Season to taste and serve immediately with extra grated Parmesan on top if desired.

How to Serve Creamy Chicken and Chorizo Pasta

Serving creamy chicken and chorizo pasta can elevate your dining experience. Here are some delightful serving suggestions that will enhance the flavors of this dish.

Garnish with Fresh Herbs

• Basil: Add a few fresh basil leaves on top for a fragrant touch.
• Parsley: Sprinkle chopped parsley for a pop of color and freshness.

Pair with a Side Salad

• Mixed Greens: A light salad of mixed greens dressed with lemon vinaigrette complements the richness of the pasta.
• Caesar Salad: The crunchy croutons and creamy dressing provide a nice contrast.

Serve with Crusty Bread

• Garlic Bread: Toasted garlic bread is perfect for soaking up the delicious sauce.
• Focaccia: Soft, chewy focaccia adds a hearty element to your meal.

Add Extra Cheese

• Parmesan Shavings: Top your plate with extra shavings of Parmesan for added umami flavor.
• Feta Crumbles: For a tangy twist, sprinkle some feta cheese over the dish.

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How to Perfect Creamy Chicken and Chorizo Pasta

To ensure your creamy chicken and chorizo pasta turns out perfectly every time, consider these helpful tips.

• Use Quality Ingredients: Opt for high-quality chorizo and fresh chicken for the best flavor.
• Don’t Overcook the Pasta: Follow package instructions closely to keep the pasta al dente.
• Adjust Seasoning to Taste: Feel free to tweak spices according to your preference for heat and flavor.
• Reserve Pasta Water: Adding reserved pasta water can help achieve the desired sauce consistency if it’s too thick.

Best Side Dishes for Creamy Chicken and Chorizo Pasta

Pairing side dishes with creamy chicken and chorizo pasta can create a balanced meal. Here are some fantastic options to consider.

1. Steamed Broccoli: Lightly steamed broccoli adds color and nutrients without overpowering the main dish.
2. Roasted Vegetables: A mix of seasonal vegetables roasted with olive oil makes for a healthy side option.
3. Garlic Mashed Potatoes: Creamy garlic mashed potatoes are comforting and pair well with the pasta’s richness.
4. Caprese Salad: Fresh mozzarella, tomatoes, and basil drizzled with balsamic vinegar provide refreshing contrast.
5. Corn on the Cob: Grilled or boiled corn offers sweetness that complements savory flavors nicely.
6. Quinoa Salad: A light quinoa salad mixed with diced vegetables adds a healthy grain component to your meal.
7. Antipasto Platter: A selection of cured meats, olives, and cheeses can serve as a delightful starter before your main course.

Common Mistakes to Avoid

Making creamy chicken and chorizo pasta is simple, but there are a few common mistakes that can hinder your dish’s success.

• Using the wrong pasta type: Choosing pasta that doesn’t hold sauce well can lead to a dry meal. Opt for short pasta like rigatoni or penne for better sauce adherence.
• Overcooking the chicken: Cooking chicken too long can make it dry and tough. Cook until just done, as it will continue to cook in the sauce.
• Skipping the reserved pasta water: This starchy water helps to create a silky sauce. Always reserve some before draining, and add it if your pasta seems dry.
• Not seasoning enough: Under-seasoning can result in bland flavors. Taste your sauce and adjust seasoning with salt, pepper, or herbs as needed.
• Adding cream too early: If you add cream too soon, it may curdle or not blend well. Wait until your other ingredients are cooked before adding it in.

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Storage & Reheating Instructions

Refrigerator Storage

• Store in an airtight container.
• It will last for up to 3 days in the refrigerator.

Freezing Creamy Chicken and Chorizo Pasta

• Cool completely before transferring to freezer-safe containers.
• Can be frozen for up to 3 months.

Reheating Creamy Chicken and Chorizo Pasta

• Oven: Preheat oven to 350°F (175°C). Place covered in an oven-safe dish and heat for about 20-25 minutes.
• Microwave: Heat in a microwave-safe bowl for 2-3 minutes, stirring halfway through until heated evenly.
• Stovetop: Place in a pan over medium heat with a splash of cream or reserved water, stirring until warmed through.

Frequently Asked Questions

Here are answers to some common questions about creamy chicken and chorizo pasta.

What makes Creamy Chicken and Chorizo Pasta special?

This dish stands out due to its rich flavor combination of spicy chorizo and tender chicken enveloped in a creamy sauce.

Can I customize my Creamy Chicken and Chorizo Pasta?

Absolutely! You can add vegetables like spinach or mushrooms, or substitute another protein such as shrimp or tofu.

How do I make the sauce thicker?

To thicken the sauce, simmer it longer or add a cornstarch slurry. This will help achieve that perfect creamy consistency.

What should I serve with Creamy Chicken and Chorizo Pasta?

A light salad or garlic bread pairs beautifully with this dish, balancing its richness with fresh flavors.

Final Thoughts

Creamy chicken and chorizo pasta is a delightful recipe that’s quick to prepare and packed with flavor. Its versatility allows you to customize ingredients based on your taste preferences. Give this comforting dish a try; it’s sure to become a favorite!