Overnight Baked Banana French Toast Casserole

Overnight Baked Banana French Toast Casserole is an easy make-ahead breakfast that bursts with banana flavor! Perfect for family gatherings, brunches, or a cozy weekend morning, this dish stands out with its delightful combination of sweet bananas and rich custard. It’s a crowd-pleaser that will leave everyone asking for seconds!

Why You’ll Love This Recipe

  • Easy to Prepare: Simply combine the ingredients and let the casserole sit overnight. No early morning fuss!
  • Full of Flavor: The bananas meld beautifully with the custard, creating a moist and delicious dish.
  • Crowd-Pleasing: Perfect for serving a large group, making it ideal for brunches or family get-togethers.
  • Versatile Serving Options: Enjoy it warm, topped with syrup or fresh fruit, for a delightful breakfast experience.
  • Make Ahead Convenience: Prep the night before and bake in the morning for a stress-free breakfast.

Tools and Preparation

Before you start making your Overnight Baked Banana French Toast Casserole, gather your tools. Having everything ready will make the process much smoother.

Essential Tools and Equipment

  • 9Ă—13 inch casserole dish
  • Mixing bowls
  • Whisk
  • Knife
  • Cutting board

Importance of Each Tool

  • 9Ă—13 inch casserole dish: This size is perfect for baking the entire casserole evenly.
  • Mixing bowls: Using separate bowls prevents cross-contamination and helps keep your ingredients organized.
  • Whisk: Essential for combining wet ingredients thoroughly to ensure even distribution of flavors.

Ingredients

To create this delicious Overnight Baked Banana French Toast Casserole, you’ll need the following:

Bread Base

  • 1 lb loaf Sourdough Or French Bread, cut into chunks

Custard Mixture

  • 8 large eggs
  • 2 cups (480ml) milk (whole or 2%)
  • 1/2 cup (120ml) heavy whipping cream
  • 1/2 cup (104g) sugar
  • 1/4 cup (36g) light brown sugar, unpacked
  • 2 tsp vanilla extract
  • 1 1/2 tsp ground cinnamon
  • 6-7 medium sized bananas, chopped

Streusel Topping

  • 3/4 cup (98g) all-purpose flour
  • 3/4 cup (169g) firmly packed brown sugar
  • 1 tsp cinnamon
  • 1/2 cup (112g) salted butter, cut into pieces

How to Make Overnight Baked Banana French Toast Casserole

Step 1: Grease the Casserole Dish

Grease a 9Ă—13 inch casserole dish with butter or cooking spray to prevent sticking.

Step 2: Prepare the Bread

Add the bread chunks to a large bowl and set aside. This will serve as the base of your casserole.

Step 3: Create the Egg Mixture

In another large bowl, whisk together:
1. Eggs
2. Milk
3. Heavy cream
4. Sugars
5. Vanilla extract
6. Ground cinnamon

Make sure everything is well combined.

Step 4: Combine Ingredients

Pour the egg mixture over the bread chunks and add in the chopped bananas. Gently stir to ensure everything is well-coated.

Step 5: Assemble and Refrigerate

Pour the bread mixture into the prepared casserole dish and spread it evenly in the pan. Cover it tightly and store in the fridge overnight.

Step 6: Preheat Oven

When ready to bake, preheat your oven to 350°F (176°C).

Step 7: Bake Until Set

Bake the casserole for about 35-40 minutes, or until it has reached your desired level of doneness.

Step 8: Prepare Streusel Topping

While baking, combine dry ingredients for the streusel topping in a bowl except for butter.

Step 9: Mix Butter into Streusel

Add pieces of butter to the dry mixture and mash them together until crumbly.

Step 10: Add Streusel on Top

When the casserole looks nearly done, remove it from the oven and crumble streusel over its top.

Step 11: Final Bake

Return it to bake for another 5 minutes or until streusel is melted over top.

Step 12: Serve Warm

Serve your delicious Overnight Baked Banana French Toast Casserole warm with syrup drizzled on top.

Enjoy this mouthwatering breakfast that’s sure to impress!

How to Serve Overnight Baked Banana French Toast Casserole

Serving Overnight Baked Banana French Toast Casserole is a delightful experience that can be tailored to suit different tastes. Whether you prefer it drizzled with syrup or topped with fresh fruit, there are plenty of ways to enhance this delicious dish.

Classic Syrup

  • Maple Syrup: A traditional choice that adds a sweet and rich flavor.
  • Agave Nectar: A lighter alternative for those looking for a healthier option.

Fresh Fruits

  • Sliced Bananas: Elevate the banana flavor by adding fresh slices on top.
  • Berries: Strawberries, blueberries, or raspberries add a tart contrast.

Whipped Cream

  • Homemade Whipped Cream: Light and airy, it complements the casserole beautifully.
  • Flavored Whipped Cream: Try vanilla or cinnamon-infused for an extra kick.

Nuts and Seeds

  • Chopped Pecans: Add crunch and a nutty flavor when sprinkled on top.
  • Chia Seeds: A nutritious boost that also adds texture.

Yogurt

  • Greek Yogurt: A creamy addition that provides protein and tanginess.
  • Flavored Yogurt: Sweeten the dish with vanilla or fruit-flavored varieties.
OvernightPin for later!

How to Perfect Overnight Baked Banana French Toast Casserole

To achieve the best version of your Overnight Baked Banana French Toast Casserole, consider these helpful tips. They will ensure your casserole is perfectly cooked and bursting with flavor.

  • Choose the right bread: Sourdough or French bread works best as they absorb the custard without becoming soggy.
  • Use ripe bananas: Overripe bananas are sweeter and enhance the overall banana flavor in your casserole.
  • Let it sit overnight: Allowing the casserole to rest in the fridge overnight helps the bread soak up all the delicious flavors.
  • Check for doneness: Bake until the center is set but still slightly jiggly; it will firm up as it cools.
  • Top wisely: Add streusel just before the end of baking for a crunchy finish without burning.
  • Serve warm: Enjoying it warm enhances the flavors and makes for a comforting breakfast.

Best Side Dishes for Overnight Baked Banana French Toast Casserole

Pairing side dishes with your Overnight Baked Banana French Toast Casserole can elevate your breakfast spread. Here are some fantastic options to consider:

  1. Crispy Bacon: The salty crunch balances out the sweetness of the casserole perfectly. Cook until crispy for best results.
  2. Sausage Links: Savory sausage adds heartiness; choose pork or turkey based on preference.
  3. Fresh Fruit Salad: A medley of seasonal fruits offers a refreshing contrast to the warm casserole.
  4. Breakfast Potatoes: Seasoned roasted potatoes provide a hearty side that complements any breakfast table well.
  5. Smoothie Bowl: A fruity smoothie bowl adds nutrition and freshness; blend your favorite fruits and top with granola.
  6. Oatmeal: A warm bowl of oatmeal provides fiber; customize with toppings like nuts, honey, or fruit.

With these serving suggestions, tips for perfection, and delightful side dish ideas, your Overnight Baked Banana French Toast Casserole will be a guaranteed hit at breakfast!

Common Mistakes to Avoid

When making Overnight Baked Banana French Toast Casserole, it’s easy to make a few common mistakes. Here are some tips to help you get it just right.

  • Using stale bread – Fresh bread absorbs the egg mixture better. Use day-old bread or toast the bread chunks slightly to improve texture.
  • Overmixing the batter – Gently combine the ingredients, as overmixing can lead to tough casserole. Stir until just combined for best results.
  • Skipping the overnight soak – Allowing the casserole to sit overnight ensures that the flavors meld and the bread absorbs all the liquid. Don’t rush this step!
  • Not adjusting baking time – Ovens vary in temperature. Keep an eye on your casserole as it bakes and adjust cooking time if necessary for desired doneness.
  • Forgetting about toppings – The streusel adds a delicious crunch. Don’t skip it! Make sure to crumble it on top before finishing the baking process.
OvernightPin for later!

Storage & Reheating Instructions

Refrigerator Storage

  • Store leftovers in an airtight container.
  • Refrigerate for up to 3 days.

Freezing Overnight Baked Banana French Toast Casserole

  • Wrap portions tightly in plastic wrap or foil.
  • Freeze for up to 2 months for best quality.

Reheating Overnight Baked Banana French Toast Casserole

  • Oven: Preheat to 350°F (176°C). Cover with foil and heat for 20-25 minutes until warmed through.
  • Microwave: Heat individual portions on medium power for 1-2 minutes, checking frequently.
  • Stovetop: Warm slices in a skillet over low heat with a little butter until heated through.

Frequently Asked Questions

Here are some common questions about Overnight Baked Banana French Toast Casserole that might help you perfect your dish.

Can I use other types of bread?

Yes! While sourdough or French bread works best, feel free to experiment with brioche or even whole wheat bread.

How can I customize my Overnight Baked Banana French Toast Casserole?

You can add nuts, chocolate chips, or different fruits like berries for extra flavor and texture!

Can I prepare this dish without bananas?

Certainly! You can omit bananas or substitute with apples or peaches for a different twist on this classic recipe.

What is the best way to serve Overnight Baked Banana French Toast Casserole?

Serve warm with maple syrup, whipped cream, or fresh fruit toppings for a delightful breakfast experience.

Final Thoughts

Overnight Baked Banana French Toast Casserole is not only convenient but also incredibly delicious. This recipe is perfect for family gatherings or weekend brunches and is easily customizable based on your preferences. Try adding your favorite mix-ins and enjoy a cozy breakfast that everyone will love!

Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Overnight Baked Banana French Toast Casserole

Overnight Baked Banana French Toast Casserole


5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

  • Author: Sarah
  • Total Time: 1 hour
  • Yield: Approximately 10 servings 1x

Description

Overnight Baked Banana French Toast Casserole is the ultimate make-ahead breakfast that combines the sweet goodness of ripe bananas with a rich, creamy custard. Perfect for family gatherings or lazy weekend mornings, this dish is sure to impress your loved ones without the morning hassle. Simply prepare it the night before and let it soak up all the delicious flavors. When baked, it emerges golden and fluffy, topped with a crunchy streusel that adds a delightful texture. Serve it warm drizzled with maple syrup or topped with fresh fruit for an unforgettable breakfast experience.


Ingredients

Scale
  • 1 lb sourdough or French bread, cut into chunks
  • 8 large eggs
  • 2 cups milk (whole or 2%)
  • 1/2 cup heavy whipping cream
  • 1/2 cup sugar
  • 1/4 cup light brown sugar
  • 67 medium ripe bananas, chopped
  • For Streusel: 3/4 cup all-purpose flour
  • 3/4 cup brown sugar
  • 1 tsp cinnamon
  • 1/2 cup salted butter

Instructions

  1. Grease a 9×13 inch casserole dish.
  2. In a large bowl, combine bread chunks and set aside.
  3. In another bowl, whisk together eggs, milk, cream, sugars, vanilla extract, and cinnamon until well mixed.
  4. Pour the egg mixture over the bread and gently fold in chopped bananas until coated.
  5. Transfer to the greased casserole dish and cover tightly; refrigerate overnight.
  6. Preheat oven to 350°F (176°C) when ready to bake.
  7. Bake for 35-40 minutes until set.
  8. Prepare streusel by mixing flour, brown sugar, and cinnamon; incorporate butter until crumbly.
  9. Sprinkle streusel on top of the casserole during the last 5 minutes of baking.
  10. Serve warm with syrup or fruit toppings.
  • Prep Time: 20 minutes
  • Cook Time: 40 minutes
  • Category: Breakfast
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 slice (150g)
  • Calories: 320
  • Sugar: 20g
  • Sodium: 250mg
  • Fat: 15g
  • Saturated Fat: 8g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 41g
  • Fiber: 2g
  • Protein: 7g
  • Cholesterol: 210mg

Similar Posts

Leave a Reply

Your email address will not be published. Required fields are marked *

Recipe rating 5 Stars 4 Stars 3 Stars 2 Stars 1 Star