Cheeseburger Sliders (Easy, 30-min Recipe)
Cheeseburger Sliders (Easy, 30-min Recipe) are the perfect blend of juicy beef, gooey cheese, and pillowy buns. Ideal for game nights, parties, or a quick dinner, this recipe delivers all the flavors of a classic cheeseburger in an easy-to-eat slider format. Plus, they can be made ahead of time and reheat beautifully, making them a versatile dish everyone will love.
Why You’ll Love This Recipe
- Quick to Prepare: You can whip up these sliders in just 30 minutes, making them perfect for busy weeknights.
- Crowd-Pleaser: With 24 sliders in one batch, they’re great for parties or family gatherings.
- Make-Ahead Convenience: Prepare them in advance and bake right before serving for hassle-free entertaining.
- Customizable Flavors: Feel free to add your favorite toppings like pickles or jalapeños to suit your taste.
- Comfort Food Delight: These sliders combine the best elements of burgers into a bite-sized treat that satisfies cravings.
Tools and Preparation
To make these Cheeseburger Sliders, you’ll need some essential tools to ensure everything runs smoothly in the kitchen.
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Essential Tools and Equipment
- Large skillet
- Rimmed baking sheet
- Spatula
- Mixing bowl
Importance of Each Tool
- Large skillet: This is crucial for cooking the ground beef evenly while allowing room to break it up easily.
- Rimmed baking sheet: It keeps mess contained while baking your sliders and prevents spills in the oven.
- Spatula: Helps break up the beef and spread it evenly over the cheese without tearing the buns.
- Mixing bowl: Perfect for combining ingredients like mayonnaise with beef for added flavor.
Ingredients
To create these delicious Cheeseburger Sliders (Easy, 30-min Recipe), gather the following ingredients:
- 2 lb lean ground beef (90/10 or 93/7 fat content)
- 1/2 Tbsp olive oil
- 1 tsp salt
- 1 tsp black pepper
- 1 tsp garlic powder
- 1/2 large yellow onion (finely diced)
- 1/4 cup mayonnaise
- 8 slices medium cheddar cheese
- 6 oz medium cheddar (shredded or additional sliced cheese)
- 24 dinner rolls (or use 2 packs of 12)
- 2 Tbsp unsalted butter (melted, plus more to grease baking sheet)
- 1 Tbsp sesame seeds
How to Make Cheeseburger Sliders (Easy, 30-min Recipe)
Step 1: Preheat the Oven
Preheat your oven to 350˚F. While it’s heating up, butter the bottom of a rimmed baking sheet to prevent sticking.
Step 2: Cook the Beef Mixture
- Place a large skillet over medium/high heat and add 1/2 Tbsp of olive oil.
- Add the finely diced onion followed by 2 lbs of ground beef. Break it up with a spatula.
- Season with 1 tsp salt, 1 tsp black pepper, and 1 tsp garlic powder. Sauté until completely cooked through, then remove from heat.
Step 3: Combine Ingredients
Tilt the skillet to spoon off any excess fat. Stir in 1/4 cup mayonnaise into the cooked ground beef until well mixed.
Step 4: Assemble Sliders
Cut the dinner rolls in half. Place the bottom halves on the buttered baking sheet.
Line with sliced cheese.
Spread an even layer of the ground beef mixture over the cheese using a spatula.
Top with 6 oz shredded cheddar cheese.
Step 5: Bake
Place the top halves of buns cut-side down over the assembled sliders. Brush with melted butter and sprinkle sesame seeds on top.
Bake at 350˚F for about 12–15 minutes until cheese melts and tops are golden brown.
Enjoy these delightful Cheeseburger Sliders at your next gathering!
How to Serve Cheeseburger Sliders (Easy, 30-min Recipe)
Cheeseburger Sliders are perfect for any occasion, whether it’s a casual family dinner or a festive gathering. Here are some creative ways to serve these delicious sliders that will impress your guests.
Casual BBQ Vibes
- Pair with classic BBQ sides like coleslaw and baked beans for a true summer feast.
- Add a refreshing fruit salad for a light and sweet contrast.
Game Day Snacks
- Serve with crispy potato chips or nachos topped with cheese and jalapeños for an easy finger food option.
- Include a variety of dipping sauces like barbecue sauce, ranch, or spicy ketchup.
Kid-Friendly Meal
- Plate with carrot sticks and celery for a healthy crunch that kids will love.
- Offer small portions of pickles and olives on the side as fun toppings.
Elegant Cocktail Hour
- Present sliders on a decorative platter with toothpicks for easy serving.
- Complement with an assortment of gourmet cheeses and crackers for added sophistication.

How to Perfect Cheeseburger Sliders (Easy, 30-min Recipe)
Making great cheeseburger sliders is all about the details. Here are some tips to elevate your slider game.
- Use fresh ingredients: Fresh ground beef, produce, and buns enhance flavor and texture.
- Don’t overcook the beef: Cook just until browned to keep sliders juicy and tender.
- Layer wisely: Stack cheese evenly to ensure every bite is cheesy and delicious.
- Toast the buns: Lightly toast the tops for added crunch and flavor before baking.
- Experiment with toppings: Try adding crispy bacon, avocado, or different cheeses for variety.
Best Side Dishes for Cheeseburger Sliders (Easy, 30-min Recipe)
Pairing your cheeseburger sliders with complementary side dishes can take your meal to the next level. Here are some great options to consider.
- French Fries – Classic crispy fries seasoned perfectly make an ideal companion.
- Onion Rings – Crunchy onion rings add texture and flavor alongside your sliders.
- Potato Salad – A creamy potato salad provides a cool contrast to warm sliders.
- Mixed Greens Salad – A light salad with vinaigrette balances out the richness of the burgers.
- Corn on the Cob – Grilled or boiled corn adds sweetness that pairs well with savory flavors.
- Macaroni Salad – This classic dish is hearty and satisfies any comfort food craving.
Common Mistakes to Avoid
Avoiding common pitfalls can make your Cheeseburger Sliders even better. Here are some mistakes to steer clear of:
-
Overcrowding the Pan: When cooking ground beef, avoid adding too much at once. This can lead to steaming rather than browning. Cook in batches if necessary for a nice sear.
-
Skipping Seasoning: Don’t forget to season the meat properly. Use salt and pepper generously to bring out the flavors. A well-seasoned patty makes all the difference.
-
Not Preheating the Oven: Always preheat your oven before baking the sliders. This ensures even cooking and that your cheese melts perfectly.
-
Choosing the Wrong Rolls: Using rolls that are too large or too small can affect the slider’s integrity. Opt for dinner rolls that hold up well during baking.
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Rushing the Cooling Process: Give your sliders a few minutes to cool after baking. This helps them set and makes them easier to serve without falling apart.

Storage & Reheating Instructions
Refrigerator Storage
- Store leftover Cheeseburger Sliders in an airtight container.
- They will last for up to 3 days in the refrigerator.
Freezing Cheeseburger Sliders (Easy, 30-min Recipe)
- Wrap each slider individually in plastic wrap or foil.
- Place them in a freezer-safe bag or container; they can be frozen for up to 2 months.
Reheating Cheeseburger Sliders (Easy, 30-min Recipe)
- Oven: Preheat to 350°F and reheat for about 10-15 minutes until warmed through.
- Microwave: Heat on medium power for about 30 seconds per slider, checking often.
- Stovetop: Warm in a skillet over low heat for about 5 minutes, covered, until heated through.
Frequently Asked Questions
Here are some common questions about Cheeseburger Sliders:
How do I make Cheeseburger Sliders (Easy, 30-min Recipe) healthier?
You can use leaner ground beef or substitute turkey for a lighter version. Adding more veggies is also a great way to enhance nutrition.
Can I customize my Cheeseburger Sliders?
Absolutely! Feel free to add toppings like pickles, lettuce, bacon, or different types of cheese based on your preference.
What sides go well with Cheeseburger Sliders (Easy, 30-min Recipe)?
These sliders pair nicely with fries, coleslaw, or a fresh salad for a balanced meal.
Can I prepare Cheeseburger Sliders ahead of time?
Yes! You can assemble them in advance and bake shortly before serving. They also freeze well for future meals.
Are these sliders suitable for parties?
Definitely! They are perfect finger food and easy to serve at gatherings or parties.
Final Thoughts
Cheeseburger Sliders are not only quick and easy but also packed with flavor that everyone will love. Their versatility allows you to customize them according to your taste preferences. Whether you’re hosting a party or just making a simple dinner, give this recipe a try – you won’t be disappointed!
Cheeseburger Sliders (Easy, 30-min Recipe)
- Total Time: 30 minutes
- Yield: Makes approximately 24 sliders 1x
Description
Cheeseburger Sliders (Easy, 30-min Recipe) are your go-to solution for quick and delicious bites that capture the essence of classic cheeseburgers. Perfect for game nights, parties, or busy weeknights, these sliders feature juicy beef, melted cheese, and soft buns that everyone will love. With a total prep and cook time of just 30 minutes, you can whip up a crowd-pleasing dish in no time. Plus, they can be made ahead and reheated, making them versatile enough to serve at any occasion. Whether you enjoy them plain or loaded with your favorite toppings, these cheeseburger sliders are sure to delight.
Ingredients
- 2 lb lean ground beef (90/10 or 93/7 fat content)
- 1/2 Tbsp olive oil
- 1 tsp salt
- 1 tsp black pepper
- 1 tsp garlic powder
- 1/2 large yellow onion (finely diced)
- 1/4 cup mayonnaise
- 8 slices medium cheddar cheese
- 6 oz shredded cheddar cheese
- 24 dinner rolls
- 2 Tbsp unsalted butter (melted)
- 1 Tbsp sesame seeds
Instructions
- Preheat oven to 350°F and grease a rimmed baking sheet.
- In a large skillet over medium-high heat, heat olive oil. Add diced onion and ground beef; cook until browned. Season with salt, pepper, and garlic powder.
- Stir in mayonnaise once beef is cooked through.
- Place bottom halves of dinner rolls on the baking sheet. Layer with sliced cheese, then spread beef mixture evenly over the cheese. Top with shredded cheddar.
- Cover with top halves of rolls, brush with melted butter, and sprinkle with sesame seeds.
- Bake for 12–15 minutes until cheese is melted and tops are golden brown.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slider (75g)
- Calories: 210
- Sugar: 1g
- Sodium: 420mg
- Fat: 13g
- Saturated Fat: 6g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: 11g
- Cholesterol: 45mg







