Bang Bang Shrimp Tacos (Dynamite Shrimp)

Bang Bang Shrimp Tacos (Dynamite Shrimp) are a delightful fusion of crispy shrimp, creamy sauce, and fresh toppings wrapped in warm tortillas. These tacos are perfect for any occasion, from casual weeknight dinners to festive gatherings. The combination of flavors and textures will leave your taste buds dancing. Enjoy the sweet and spicy kick of the famous Bang Bang sauce that takes these tacos to the next level.

Why You’ll Love This Recipe

  • Easy to Prepare: With simple ingredients and straightforward steps, you can whip up these tacos in no time.
  • Flavor Explosion: The crispy shrimp paired with a creamy, spicy sauce creates a mouthwatering experience in every bite.
  • Customizable: You can easily adjust the toppings or spice level to suit your taste, making it perfect for everyone.
  • Perfect for Any Occasion: Whether it’s a family dinner or a party, these tacos will impress your guests and satisfy cravings.
  • Great Leftovers: These tacos taste amazing even the next day, allowing you to enjoy leftovers without compromising on flavor.

Tools and Preparation

To make delicious Bang Bang Shrimp Tacos, having the right tools is essential. Here’s what you’ll need to prepare this standout dish.

Limited Time Deal

Grab This Chef Knife Now - Almost Gone!

  • Stays Razor-Sharp: Ice-hardened blade keeps its edge longer than ordinary knives
  • Superior Grip Control: Unique finger hole design gives you perfect balance and safety
  • Built to Last a Lifetime: Premium stainless steel blade with elegant beech wood handle

Customer Reviews ★★★★★

Finally, a knife that stays sharp and feels comfortable in my hand
Professional quality without the premium price tag
Makes meal prep faster and more enjoyable
Don't Miss Out - Order Now
Only a few items left in stock - order soon

Essential Tools and Equipment

  • Skillet or Deep Fryer
  • Mixing Bowls
  • Whisk
  • Tongs

Importance of Each Tool

  • Skillet or Deep Fryer: This is crucial for achieving that perfectly crispy texture on the shrimp.
  • Mixing Bowls: Use them for marinating shrimp and mixing the sauce; they help keep things organized.
  • Whisk: A whisk is essential for smoothly combining your sauce ingredients without lumps.
  • Tongs: Ideal for flipping your shrimp while frying and serving them without mess.

Ingredients

Bang Bang Shrimp are crispy, creamy, sweet, and spicy. They are so satisfying served as Bang Bang Shrimp Tacos drizzled with that famous sauce.

For the Shrimp

  • 1 lb large shrimp (peeled and deveined, tails removed)
  • 1/2 cup buttermilk
  • 1/4 tsp salt
  • 1/4 tsp black pepper
  • 1/4 tsp onion powder
  • 1/4 tsp garlic powder
  • 3/4 cup corn starch
  • Peanut oil or Canola oil for frying shrimp

For the Sauce

  • 1/2 cup mayonnaise
  • 3 Tbsp Thai sweet chili sauce
  • 3 tsp Sriracha hot sauce (or to taste)

For Assembly

  • 8 to 12 Small White Corn Tortillas (or Hard Taco Shells)
  • 3 cups Purple or Green Cabbage (thinly sliced)
  • 1 medium tomato (diced)
  • 1/4 cup cilantro (coarsely chopped)

How to Make Bang Bang Shrimp Tacos (Dynamite Shrimp)

Step 1: Marinate the Shrimp

Begin by marinating the shrimp. In a mixing bowl, combine buttermilk with salt, black pepper, onion powder, and garlic powder. Add the shrimp and ensure they are well coated. Let them sit for about 15 minutes.

Step 2: Prepare the Coating

In another bowl, place corn starch. Remove each shrimp from the buttermilk mixture, letting excess drip off before dredging it in corn starch. Make sure each piece is evenly coated.

Step 3: Heat Oil

In a skillet or deep fryer, heat enough peanut oil or canola oil over medium-high heat until hot. You can test if it’s ready by dropping a small piece of corn starch into the oil; it should sizzle immediately.

Step 4: Fry the Shrimp

Carefully add the coated shrimp in batches to avoid overcrowding. Fry until golden brown and crispy, about 2-3 minutes per side. Use tongs to turn them halfway through cooking for even crispiness.

Step 5: Make the Sauce

In a separate bowl, mix mayonnaise with Thai sweet chili sauce and Sriracha until smooth. Adjust Sriracha based on your desired spice level.

Step 6: Assemble the Tacos

Warm your tortillas in a skillet or microwave. Layer shredded cabbage on each tortilla followed by diced tomatoes and crispy shrimp. Drizzle generously with Bang Bang sauce and top with chopped cilantro.

Enjoy your flavorful Bang Bang Shrimp Tacos!

How to Serve Bang Bang Shrimp Tacos (Dynamite Shrimp)

Bang Bang Shrimp Tacos are a delightful combination of flavors and textures. You can serve them in various ways to enhance your dining experience.

Creative Serving Suggestions

  • Cabbage Slaw: Add a crunchy layer of thinly sliced cabbage for extra texture and freshness.
  • Avocado Slices: Creamy avocado complements the spicy shrimp and adds richness to each bite.
  • Lime Wedges: A squeeze of fresh lime juice brightens the flavors and balances the richness.
  • Pickled Red Onions: Tangy pickled onions add a zesty kick that elevates the dish.
  • Extra Sauce: Serve additional Bang Bang sauce on the side for dipping or drizzling.
BangPin for later!

How to Perfect Bang Bang Shrimp Tacos (Dynamite Shrimp)

To make sure your Bang Bang Shrimp Tacos are unbeatable, follow these simple tips.

  • Use Fresh Ingredients: Fresh shrimp and vegetables will enhance the overall flavor of your tacos.
  • Adjust Spiciness: Modify the amount of Sriracha in the sauce to cater to your spice preference.
  • Fry in Small Batches: Frying shrimp in small batches ensures they cook evenly and stay crispy.
  • Warm Tortillas: Lightly warm your tortillas before filling them; this makes them more pliable and tasty.

Best Side Dishes for Bang Bang Shrimp Tacos (Dynamite Shrimp)

Pairing side dishes with your Bang Bang Shrimp Tacos can elevate your meal. Here are some excellent suggestions.

  1. Mexican Street Corn: Grilled corn topped with cheese, lime, and spices offers a sweet, savory complement.
  2. Mango Salsa: A refreshing mango salsa adds sweetness and acidity that balances the spiciness of the tacos.
  3. Black Bean Salad: This hearty salad provides protein and fiber while offering a nice contrast in texture.
  4. Guacamole: Creamy guacamole pairs perfectly with tacos, adding richness to every bite.
  5. Chips and Salsa: Crispy tortilla chips served with fresh salsa make for a great appetizer or side.
  6. Cilantro Lime Rice: Fluffy rice flavored with cilantro and lime enhances the overall freshness of your meal.

Common Mistakes to Avoid

Making Bang Bang Shrimp Tacos can be fun, but common mistakes can ruin the experience. Here are some pitfalls to avoid.

  • Overcooking the shrimp: Shrimp cook quickly. If you leave them in the oil too long, they become tough. Cook just until they turn pink and opaque.
  • Skipping the buttermilk: Buttermilk adds flavor and helps the coating stick to the shrimp. Don’t skip this step for best results.
  • Incorrect oil temperature: If the oil is not hot enough, your shrimp will absorb too much oil and become greasy. Use a thermometer to ensure it’s around 350°F (175°C).
  • Not seasoning enough: Seasoning is key in any recipe. Make sure to add enough salt and pepper to enhance the flavors of your shrimp.
  • Using stale tortillas: Fresh tortillas are essential for tacos. Stale ones can ruin the texture and taste of your meal. Always use fresh or warm them up before serving.
BangPin for later!

Storage & Reheating Instructions

Refrigerator Storage

  • Store leftover Bang Bang Shrimp Tacos in an airtight container.
  • They can last in the refrigerator for up to 2 days.

Freezing Bang Bang Shrimp Tacos (Dynamite Shrimp)

  • Freeze shrimp separately from tortillas and toppings.
  • Place in freezer-safe bags; they can last for up to 3 months.

Reheating Bang Bang Shrimp Tacos (Dynamite Shrimp)

  • Oven: Preheat to 350°F (175°C). Bake shrimp on a baking sheet for about 10-15 minutes until heated through.
  • Microwave: Heat shrimp in short intervals, stirring in between, until warmed. This may make them less crispy.
  • Stovetop: Sauté on medium heat with a little oil for a few minutes until heated thoroughly.

Frequently Asked Questions

Here are some common questions about making Bang Bang Shrimp Tacos.

How do I make Bang Bang Shrimp Tacos?

To make these tacos, coat shrimp in buttermilk and seasoned corn starch, fry until crispy, then toss with the special sauce before serving in tortillas.

Can I use frozen shrimp for Bang Bang Shrimp Tacos?

Yes, you can use frozen shrimp! Just ensure they are thoroughly thawed and patted dry before cooking.

What toppings go well with Bang Bang Shrimp Tacos?

Common toppings include shredded cabbage, diced tomatoes, and cilantro. You can also add avocado or lime juice for extra freshness.

How spicy are Bang Bang Shrimp Tacos?

The spiciness depends on how much Sriracha you use in the sauce. Adjust according to your taste preference!

What is the best way to serve Bang Bang Shrimp Tacos?

Serve them immediately after cooking while they’re hot and crispy. Pair with lime wedges and extra sauce on the side!

Final Thoughts

Bang Bang Shrimp Tacos are not only delicious but also versatile. You can easily customize them with various toppings or sauces based on your preferences. Try making these tacos at home for a satisfying meal that everyone will love!

Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Bang Bang Shrimp Tacos (Dynamite Shrimp)

Bang Bang Shrimp Tacos (Dynamite Shrimp)


5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

  • Author: Sarah
  • Total Time: 30 minutes
  • Yield: Approximately 4 servings (8 tacos) 1x

Description

Bang Bang Shrimp Tacos (Dynamite Shrimp) are a tantalizing combination of crispy shrimp, creamy bang bang sauce, and fresh toppings all wrapped in warm tortillas. This dish brings a delightful crunch and a burst of flavor in every bite, making it perfect for any occasion—whether it’s a cozy weeknight dinner or a lively gathering with friends. The sweet and spicy kick from the famous sauce elevates these tacos to restaurant-quality, ensuring your taste buds will dance with joy. Easy to prepare and fully customizable, these tacos are destined to become a family favorite.


Ingredients

Scale
  • 1 lb large shrimp (peeled and deveined)
  • 1/2 cup buttermilk
  • 3/4 cup corn starch
  • 1/2 cup mayonnaise
  • 3 Tbsp Thai sweet chili sauce
  • 3 tsp Sriracha hot sauce
  • 8 to 12 small corn tortillas
  • Shredded cabbage
  • Diced tomatoes
  • Cilantro

Instructions

  1. Marinate shrimp in buttermilk mixed with salt, pepper, onion powder, and garlic powder for 15 minutes.
  2. Dredge marinated shrimp in corn starch.
  3. Heat oil in skillet or deep fryer to medium-high; fry shrimp until golden brown (2-3 minutes per side).
  4. Mix mayonnaise, Thai sweet chili sauce, and Sriracha to create the bang bang sauce.
  5. Warm tortillas; assemble tacos with shrimp, shredded cabbage, diced tomatoes, drizzle sauce on top, and garnish with cilantro.
  • Prep Time: 20 minutes
  • Cook Time: 10 minutes
  • Category: Main
  • Method: Frying
  • Cuisine: Asian-inspired

Nutrition

  • Serving Size: 2 tacos (180g)
  • Calories: 420
  • Sugar: 4g
  • Sodium: 820mg
  • Fat: 22g
  • Saturated Fat: 3g
  • Unsaturated Fat: 18g
  • Trans Fat: 0g
  • Carbohydrates: 38g
  • Fiber: 4g
  • Protein: 18g
  • Cholesterol: 210mg

Similar Posts

Leave a Reply

Your email address will not be published. Required fields are marked *

Recipe rating 5 Stars 4 Stars 3 Stars 2 Stars 1 Star