Broccoli Cheddar Soup

Broccoli Cheddar Soup is a comforting and delicious dish that brings warmth to any meal. This vegan version of the popular Panera’s recipe is not only healthier but also incredibly satisfying. Perfect for lunch or dinner, this soup is packed with nutrients from fresh vegetables and creamy vegan cheese. Whether you’re enjoying it on a chilly evening or serving it at a gathering, this Broccoli Cheddar Soup will surely impress your family and friends.

Why You’ll Love This Recipe

• Quick to Prepare: In just 30 minutes, you can whip up a hearty soup that everyone will adore.
• Rich Flavor: The combination of vegan cheddar and fresh vegetables creates a creamy, flavorful experience.
• Nutritious Ingredients: Packed with broccoli, carrots, and plant-based options, this soup is full of vitamins and minerals.
• Versatile Serving Options: Perfect as a stand-alone dish or paired with bread or croutons for added texture.
• Family-Friendly: This recipe appeals to both vegans and non-vegans alike, making it great for everyone at the table.

Tools and Preparation

Before you start cooking your Broccoli Cheddar Soup, gather your tools. Having everything ready ensures a smooth cooking process.

Essential Tools and Equipment

• Large pot
• High-speed blender
• Measuring cups
• Chopping board
• Knife

Importance of Each Tool

• Large pot: Essential for cooking the soup evenly while allowing enough space for all ingredients.
• High-speed blender: Helps achieve the creamy texture by blending part of the soup smoothly.
• Measuring cups: Ensure accuracy in ingredient amounts for the best results.

Ingredients

For this delicious Broccoli Cheddar Soup, you’ll need:

Vegetables

• 1 cup white onions (chopped)
• 1 clove garlic (finely diced)
• 3 heaping cups broccoli (finely chopped)
• 1 1/2 heaping cups julienned carrots

Base

• 1/4 cup vegan butter
• 1/2 cup all-purpose flour
• 3 cups vegetable broth
• 4 cups rice milk (plain, unsweetened)

Cheese

• 1 cup vegan cheddar cheese

Seasoning

• Salt & pepper to taste

How to Make Broccoli Cheddar Soup

Step 1: Melt Vegan Butter

Melt the vegan butter in a large pot over medium heat.

Step 2: Sauté Onions and Garlic

Add the chopped onions and finely diced garlic to the melted butter. Cook for about 5-7 minutes until they become translucent.

Step 3: Prepare the Roux

Stir in the flour until it’s fully incorporated into the onion-garlic mixture. This creates a roux that thickens your soup.

Step 4: Add Liquids

Slowly whisk in the vegetable broth and rice milk until the roux is fully blended into the mixture.

Step 5: Bring to a Boil

Increase heat until the mixture reaches a boil.

Step 6: Add Vegetables

Reduce heat back to medium. Add in the finely chopped broccoli and julienned carrots. Allow them to cook for about 10 minutes until tender.

Step 7: Incorporate Vegan Cheese

Stir in the vegan cheddar cheese (we recommend Follow Your Heart) until it’s completely melted into the soup.

Step 8: Blend for Creaminess

Remove about 1/4 of the soup from the pot and transfer it to a high-speed blender. Blend until smooth, then return it to the pot and mix well.

Step 9: Final Seasoning

Add salt and pepper according to your taste preferences. Enjoy your warm bowl of Broccoli Cheddar Soup! We love serving it with croutons or crusty bread on the side.

How to Serve Broccoli Cheddar Soup

Serving Broccoli Cheddar Soup can elevate your dining experience, making it a comforting meal for any occasion. Here are some delightful ways to enjoy this vegan version of the classic dish.

With Croutons

• Crunchy croutons add texture and a satisfying crunch to your soup, enhancing its creamy base.

Topped with Fresh Herbs

• Sprinkling fresh herbs like parsley or chives provides a burst of color and freshness, complementing the rich flavors.

Alongside a Side Salad

• A light side salad can balance the richness of the soup. Consider a simple mixed greens salad with a vinaigrette for a refreshing contrast.

Served in a Bread Bowl

• For an extra special touch, serve your soup in a hollowed-out bread bowl. This makes for an impressive presentation and offers more deliciousness as you scoop out the bread.

With Vegan Cheese Toast

• Pairing the soup with toasted bread topped with vegan cheese creates a delightful combination that’s perfect for dipping.

Drizzled with Olive Oil

• A drizzle of high-quality olive oil adds depth and enhances the flavor profile of your Broccoli Cheddar Soup, making each spoonful even more delightful.

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How to Perfect Broccoli Cheddar Soup

To ensure your Broccoli Cheddar Soup comes out perfect every time, follow these helpful tips.

• Use fresh broccoli: Fresh broccoli not only tastes better but also retains more nutrients compared to frozen varieties.
• Blend for creaminess: Blending part of the soup creates a smooth texture that enhances the overall mouthfeel.
• Taste as you go: Adjust seasonings throughout cooking. This helps achieve the perfect balance of flavors tailored to your preference.
• Experiment with cheeses: Try different brands or types of vegan cheddar cheese; some melt better than others, affecting the soup’s consistency.
• Add spices: Incorporate spices like nutmeg or paprika for added depth and warmth in flavor.
• Serve hot: Enjoy your soup immediately after cooking while it’s still warm for the best taste and texture.

Best Side Dishes for Broccoli Cheddar Soup

Pairing side dishes with your Broccoli Cheddar Soup can create a well-rounded meal. Here are some fantastic options to consider:

1. Garlic Bread: Warm, buttery garlic bread provides an irresistible complement, perfect for dipping.
2. Stuffed Peppers: These can be filled with rice or quinoa and spices, adding protein and nutrition to your meal.
3. Roasted Vegetables: Seasonal roasted veggies add color and nourishment, balancing the creamy soup.
4. Quinoa Salad: A light quinoa salad tossed with lemon juice and herbs adds brightness and texture.
5. Vegetable Wraps: Fresh vegetable wraps offer crunch and variety, making them an excellent addition alongside the soup.
6. Potato Wedges: Crispy baked potato wedges provide a hearty side that pairs well with the creamy nature of the soup.
7. Crispy Kale Chips: Lightly seasoned kale chips add a nutritious, crunchy element to your meal.
8. Fruit Salad: A refreshing fruit salad serves as a sweet contrast to the savory flavors of Broccoli Cheddar Soup.

Common Mistakes to Avoid

Making Broccoli Cheddar Soup can be simple, but there are common mistakes that can affect the outcome. Here are a few to watch out for:

• Skipping the roux: Not making a roux can result in a soup that is not creamy or thick enough. Always cook flour with fat to create a smooth base.
• Using low-quality cheese: Not all vegan cheeses melt well. Choose high-quality vegan cheddar for the best texture and flavor.
• Overcooking broccoli: Cooking broccoli too long can make it mushy. Add it later in the cooking process for a better texture.
• Neglecting seasoning: Failing to season properly can lead to bland soup. Taste and adjust salt and pepper as needed throughout cooking.
• Using cold liquids: Adding cold broth or milk can shock the mixture. Always use room temperature or warmed liquids for a smoother blend.

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Storage & Reheating Instructions

Refrigerator Storage

• Store in an airtight container.
• Keeps well for 3-4 days in the fridge.

Freezing Broccoli Cheddar Soup

• Use freezer-safe containers or bags.
• Can be frozen for up to 3 months.

Reheating Broccoli Cheddar Soup

• Oven: Preheat to 350°F (175°C). Place soup in an oven-safe dish and cover with foil, heating until warm.
• Microwave: Heat in a microwave-safe bowl. Stir every minute until heated through.
• Stovetop: Heat over medium-low, stirring frequently until warm. Add a splash of broth if it’s too thick.

Frequently Asked Questions

This section addresses some common queries about making Broccoli Cheddar Soup.

Can I use fresh broccoli for Broccoli Cheddar Soup?

Yes, fresh broccoli works perfectly! Just chop it into small pieces for even cooking.

What is the best vegan cheese for Broccoli Cheddar Soup?

A good choice is Follow Your Heart brand, known for its melting properties and flavor.

How do I make Broccoli Cheddar Soup creamier?

Blending part of the soup will enhance creaminess without adding extra dairy products.

Can I add other vegetables to my Broccoli Cheddar Soup?

Absolutely! Feel free to include veggies like cauliflower or bell peppers for added nutrition and flavor.

Final Thoughts

This Broccoli Cheddar Soup recipe is not only healthy but also incredibly satisfying. With its creamy texture and rich flavors, it’s perfect for any meal. Don’t hesitate to customize it with your favorite vegetables or spices to make it your own!