Copycat Cracker Barrel Hash Brown Casserole

Do you love Cracker Barrel’s hash brown casserole? You can easily make it at home with this Copycat Cracker Barrel Hash Brown Casserole recipe! Perfect for family gatherings, brunches, or cozy dinners, this dish stands out with its creamy texture and rich flavor. It’s a crowd-pleaser that pairs well with any meal and is sure to become a staple in your kitchen.

Why You’ll Love This Recipe

  • Easy to Prepare: This casserole requires minimal prep time, making it a stress-free dish for busy days.
  • Crowd-Pleasing Flavor: The combination of cheese, hash browns, and creamy goodness creates irresistible flavor.
  • Versatile: Whether for breakfast, brunch, or dinner, this casserole fits any occasion perfectly.
  • Comfort Food: Enjoy the warmth and satisfaction of a classic Southern dish right at home.
  • Make-Ahead Option: Prepare it ahead of time and simply bake when you’re ready to serve!

Tools and Preparation

Before diving into making your Copycat Cracker Barrel Hash Brown Casserole, gather your tools. Having the right equipment on hand will help ensure everything goes smoothly.

Essential Tools and Equipment

  • Baking dish
  • Mixing bowl
  • Measuring cups
  • Spoon or spatula

Importance of Each Tool

  • Baking dish: A good quality baking dish ensures even cooking and browning of your casserole.
  • Mixing bowl: A large mixing bowl makes it easy to combine all ingredients without spilling.
  • Measuring cups: Accurate measurements are key to achieving the perfect flavor balance.

Ingredients

For the Casserole

  • Frozen hash browns
  • Shredded cheddar cheese
  • Cream of chicken soup
  • Sour cream
  • Butter
  • Onion

For Topping

  • Ritz crackers
  • Additional butter

How to Make Copycat Cracker Barrel Hash Brown Casserole

Step 1: Preheat the Oven

  1. Preheat your oven to 350°F (175°C). This ensures that your casserole bakes evenly and thoroughly.

Step 2: Prepare the Mixture

  1. In a large mixing bowl:
    1. Combine the frozen hash browns, shredded cheddar cheese, cream of chicken soup, sour cream, melted butter, and chopped onion.
    2. Mix until all ingredients are well combined.

Step 3: Transfer to Baking Dish

  1. Grease your baking dish with butter or non-stick spray.
  2. Pour the mixture into the prepared baking dish, spreading it evenly.

Step 4: Add Topping

  1. Crush the Ritz crackers and sprinkle them generously over the top of the casserole.
  2. Drizzle some additional melted butter over the cracker layer for extra crispiness.

Step 5: Bake the Casserole

  1. Bake in the preheated oven for about 45 minutes or until golden brown and bubbly. Ensure it is heated through before serving.

Enjoy this delicious Copycat Cracker Barrel Hash Brown Casserole as a delightful addition to any meal!

How to Serve Copycat Cracker Barrel Hash Brown Casserole

Copycat Cracker Barrel Hash Brown Casserole is a delightful dish that everyone loves. Serving it right can elevate the experience, making it perfect for any occasion.

Breakfast or Brunch

  • Pair with Eggs: Serve alongside scrambled eggs or a sunny-side-up egg for a hearty breakfast.
  • Add Fresh Fruit: Balance the richness of the casserole with a side of seasonal fresh fruit like berries or melon.

Family Gatherings

  • Complement with Salad: A light green salad dressed in vinaigrette can add freshness to your meal.
  • Include Biscuits: Classic Southern biscuits are perfect for mopping up any leftover cheesy goodness.

Holiday Meals

  • Serve with Turkey or Ham: This casserole makes an excellent side for holiday feasts, pairing beautifully with roasted meats.
  • Offer Gravy: Drizzle some homemade or store-bought gravy over the casserole for added flavor during festive occasions.

Casual Get-Togethers

  • With Chips and Salsa: For a laid-back vibe, serve it with tortilla chips and salsa on the side.
  • Include Veggies and Dip: A platter of fresh vegetables with ranch dip is a great way to balance the richness of the casserole.
CopycatPin for later!

How to Perfect Copycat Cracker Barrel Hash Brown Casserole

To achieve the best results with your Copycat Cracker Barrel Hash Brown Casserole, follow these simple tips.

  • Use Frozen Hash Browns: They provide the right texture and convenience; no need to thaw them first!
  • Choose Quality Cheese: Opt for sharp cheddar for robust flavor; mix in some pepper jack for a spicy kick if desired.
  • Don’t Skip the Sour Cream: It adds creaminess and tang, making your casserole even richer.
  • Bake Until Golden Brown: Ensure you bake until the top is crispy and golden for that delicious texture contrast.
  • Let It Rest Before Serving: Allowing it to cool slightly helps set the layers and makes serving easier.
  • Experiment with Toppings: Feel free to add toppings like crushed Ritz crackers or green onions for extra crunch and flavor.

Best Side Dishes for Copycat Cracker Barrel Hash Brown Casserole

Complementing your Copycat Cracker Barrel Hash Brown Casserole with the right sides can make your meal complete. Here are some fantastic side dishes to consider.

  1. Roasted Vegetables: Seasoned carrots, broccoli, and bell peppers roasted until tender offer a colorful addition.
  2. Fruit Salad: A refreshing mix of diced apples, grapes, and oranges provides a sweet contrast to savory dishes.
  3. Coleslaw: A creamy coleslaw adds crunch and balances out flavors perfectly against the casserole’s richness.
  4. Garlic Breadsticks: Soft breadsticks brushed with garlic butter are wonderful for scooping up each bite of casserole.
  5. Green Bean Almondine: Lightly sautéed green beans topped with toasted almonds bring a nutty flavor that pairs well.
  6. Macaroni Salad: A classic cold macaroni salad adds variety and complements the warm casserole nicely.

Common Mistakes to Avoid

Making the perfect Copycat Cracker Barrel Hash Brown Casserole can be tricky. Avoid these common mistakes to ensure your dish turns out delicious every time.

  • Not thawing hash browns – Always thaw the hash browns before mixing them in. This prevents excess moisture, which can make your casserole soggy.
  • Skipping seasoning – Don’t forget to season your mixture well. A lack of seasoning can lead to bland flavors, so use salt and pepper generously.
  • Using low-fat dairy – Opt for full-fat sour cream and cheese. Low-fat versions can alter the creamy texture that makes this casserole irresistible.
  • Overbaking – Keep an eye on baking time. Overbaking can lead to a dry casserole, so check it a few minutes before the recommended time.
  • Ignoring ingredient measurements – Precision is key when following the recipe. Use measuring cups and spoons to ensure accurate portions.
CopycatPin for later!

Storage & Reheating Instructions

Refrigerator Storage

  • Store in an airtight container.
  • It will last for up to 3-5 days in the refrigerator.

Freezing Copycat Cracker Barrel Hash Brown Casserole

  • Use a freezer-safe container or wrap tightly in aluminum foil.
  • It can be frozen for up to 2 months.

Reheating Copycat Cracker Barrel Hash Brown Casserole

  • Oven – Preheat the oven to 350°F (175°C) and bake for about 20-25 minutes until heated through.
  • Microwave – Heat individual portions on high for 1-2 minutes, checking frequently.
  • Stovetop – Reheat over low heat in a skillet, stirring occasionally until warmed through.

Frequently Asked Questions

What is Copycat Cracker Barrel Hash Brown Casserole?

Copycat Cracker Barrel Hash Brown Casserole is a homemade version of the popular restaurant dish that features shredded potatoes, creamy sauces, and cheese baked until golden brown.

Can I make this casserole ahead of time?

Yes! You can prepare the casserole a day in advance and store it in the refrigerator before baking.

Can I customize the Copycat Cracker Barrel Hash Brown Casserole?

Absolutely! Feel free to add cooked bacon, sautéed onions, or different types of cheese for added flavor.

How do I know when my casserole is done?

The casserole is ready when it is bubbly and golden brown on top. A toothpick inserted in the center should come out clean.

What are some side dishes that pair well with this casserole?

This dish pairs wonderfully with fresh salads, scrambled eggs, or even grilled vegetables for a balanced meal.

Final Thoughts

This Copycat Cracker Barrel Hash Brown Casserole is not just comforting but also versatile. With its rich flavors and creamy texture, it’s perfect for breakfast or as a side dish at dinner. Customize it with your favorite ingredients and enjoy!

Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Copycat Cracker Barrel Hash Brown Casserole

Copycat Cracker Barrel Hash Brown Casserole


5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

  • Author: Sarah
  • Total Time: 1 hour
  • Yield: Serves 8

Description

Indulge in the comforting flavors of Copycat Cracker Barrel Hash Brown Casserole, a perfect dish for any occasion. This easy-to-follow recipe brings the beloved restaurant classic right to your kitchen. With its creamy texture, cheesy goodness, and crispy topping, it’s sure to be a hit at family gatherings, brunches, or cozy dinners. Not only is it delicious, but it’s also incredibly versatile—enjoy it for breakfast alongside eggs or as a delightful side dish at holiday feasts. Plus, you can prepare it ahead of time and simply bake when ready to serve!


Ingredients

  • Frozen hash browns
  • Shredded cheddar cheese
  • Cream of chicken soup
  • Sour cream
  • Butter
  • Onion
  • Ritz crackers (for topping)

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a large mixing bowl, combine frozen hash browns, shredded cheddar cheese, cream of chicken soup, sour cream, melted butter, and chopped onion until well mixed.
  3. Grease a baking dish and transfer the mixture into it evenly.
  4. Crush Ritz crackers and sprinkle over the top; drizzle additional melted butter for extra crispiness.
  5. Bake for 45 minutes or until golden brown and bubbly.
  • Prep Time: 15 minutes
  • Cook Time: 45 minutes
  • Category: Side dish
  • Method: Baking
  • Cuisine: Southern

Nutrition

  • Serving Size: 1 serving
  • Calories: 320
  • Sugar: 2g
  • Sodium: 650mg
  • Fat: 20g
  • Saturated Fat: 10g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 2g
  • Protein: 6g
  • Cholesterol: 40mg

Similar Posts

Leave a Reply

Your email address will not be published. Required fields are marked *

Recipe rating 5 Stars 4 Stars 3 Stars 2 Stars 1 Star