Copycat Dolly Parton’s Stampede Soup

This incredible Copycat Dolly Parton’s Stampede Soup recipe is perfect for cozy nights or quick lunches. In just 15 minutes, you can whip up a creamy vegetable soup that captures the flavors of Dolly’s famous dish at the Dixie Stampede. It’s versatile enough to serve as a comforting meal on chilly days or as a delightful starter for gatherings.

Why You’ll Love This Recipe

• Quick Preparation: With only 15 minutes from start to finish, this soup is ideal for busy weeknights.
• Rich and Creamy Flavor: The combination of half and half with mixed vegetables creates a deliciously satisfying taste.
• Versatile Pairing Options: Serve it with biscuits, cornbread, or hoecakes for a complete meal.
• Family-Friendly: This soup appeals to all ages, making it perfect for family dinners or casual get-togethers.
• Easy to Customize: Feel free to add your favorite vegetables or spices to make it your own.

Tools and Preparation

To make Copycat Dolly Parton’s Stampede Soup, having the right tools on hand will streamline your cooking process and ensure success.

Essential Tools and Equipment

• Large saucepan
• Whisk
• Potato masher or blender
• Measuring cups and spoons

Importance of Each Tool

• Large saucepan: Essential for cooking the soup evenly and preventing spills.
• Whisk: Helps in creating a smooth mixture without lumps when combining the ingredients.
• Potato masher or blender: Perfect for achieving the desired texture by blending the vegetables into the soup.

Ingredients

Base Ingredients

• 4 tablespoons butter
• 1/4 cup all-purpose flour
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• 1/2-3/4 teaspoon salt
• 1/2-1 teaspoon ground white pepper

Liquid Ingredients

• 14.5 ounce can chicken broth (regular or low-sodium)
• 2 cups half and half

Vegetable Ingredients

• 15 ounce can mixed vegetables (drained)

How to Make Copycat Dolly Parton’s Stampede Soup

Step 1: Melt Butter

• In a large saucepan, melt the butter over medium heat.

Step 2: Create the Roux

• Stir in the all-purpose flour, garlic powder, onion powder, white pepper, and salt.
• Allow the mixture to simmer for about 1 minute until fragrant.

Step 3: Add Broth and Vegetables

• Whisk in the chicken broth along with the drained mixed vegetables.
• Bring everything to a simmer for approximately 5 minutes.

Step 4: Blend for Texture

• Using a potato masher, emulsion blender, or traditional blender:
  Mash the vegetables into the mixture until you reach your desired consistency.

Step 5: Incorporate Half and Half

• Whisk in the half and half:
  Simmer an additional 5 minutes until heated through.

Serve warm alongside Copycat Dolly Parton’s Stampede Garlic Biscuits for a delightful meal!

How to Serve Copycat Dolly Parton’s Stampede Soup

Copycat Dolly Parton’s Stampede Soup is not only delicious but also versatile. You can serve it in various ways to enhance your dining experience and complement its rich flavors.

Pair with Garlic Biscuits

• These biscuits are fluffy and buttery, perfect for dipping in the creamy soup.

Enjoy with Cornbread

• Sweet cornbread adds a delightful contrast to the savory flavors of the soup.

Accompany with Hoecakes

• Crispy hoecakes provide a unique texture that pairs wonderfully with this creamy dish.

Serve alongside Simple Biscuits

• Flaky biscuits make for a classic pairing, soaking up every last drop of the soup.

How to Perfect Copycat Dolly Parton’s Stampede Soup

To achieve the best version of Copycat Dolly Parton’s Stampede Soup, consider these helpful tips:

• Use fresh ingredients: Fresh butter and quality mixed vegetables will elevate the flavor.
• Adjust seasoning: Taste as you go; adjust salt and pepper according to your preference.
• Blend well for consistency: Ensure you blend the vegetables thoroughly for a smooth texture.
• Experiment with herbs: Adding fresh herbs like parsley or thyme can bring out additional flavors.
• Let it cool before storing: If you have leftovers, let the soup cool down before refrigerating for better preservation.
• Reheat gently: When reheating, do so on low heat to prevent curdling of the cream.

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Best Side Dishes for Copycat Dolly Parton’s Stampede Soup

Pairing side dishes with Copycat Dolly Parton’s Stampede Soup can create a wholesome meal. Here are some excellent options to consider:

1. Salad
   A light green salad with vinaigrette balances the richness of the soup.
2. Grilled Cheese
   A classic grilled cheese sandwich adds comfort and nostalgia to your meal.
3. Fried Chicken Strips
   Crunchy fried chicken strips offer a satisfying contrast to the creaminess of the soup.
4. Roasted Vegetables
   Seasonal roasted vegetables bring an earthy flavor that complements this dish perfectly.
5. Potato Wedges
   Crispy potato wedges add a hearty side that pairs well with any soup.
6. Pasta Salad
   A chilled pasta salad can provide a refreshing touch against the warm soup.
7. Stuffed Peppers
   Flavor-packed stuffed peppers can be an exciting addition that adds variety to your table.
8. Deviled Eggs
   Creamy deviled eggs make for a delightful appetizer that guests will love.

Common Mistakes to Avoid

When making Copycat Dolly Parton’s Stampede Soup, it’s easy to overlook a few important steps. Here are some common mistakes and how to avoid them.

• Skipping the seasoning: Many forget to season the soup adequately. Always taste and adjust salt and pepper levels before serving.
• Not mashing vegetables enough: Some may leave the vegetables too chunky. Aim for a smooth texture by mashing well, but adjust to your preference.
• Using cold ingredients: Cold chicken broth can affect cooking time. Make sure all ingredients are at room temperature for best results.
• Overcooking the soup: Avoid simmering for too long after adding half and half. Doing so can cause it to curdle; keep an eye on the time.
• Ignoring storage tips: If you don’t store the soup properly, it can spoil quickly. Use airtight containers and refrigerate promptly.

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Storage & Reheating Instructions

Refrigerator Storage

• Store in an airtight container.
• It will last up to 3-4 days in the refrigerator.

Freezing Copycat Dolly Parton’s Stampede Soup

• Freeze in individual portions for easier reheating.
• Use freezer-safe containers or bags; it lasts up to 3 months in the freezer.

Reheating Copycat Dolly Parton’s Stampede Soup

• Oven: Preheat to 350°F (175°C) and heat in a covered dish for about 20 minutes.
• Microwave: Heat in short intervals (1-2 minutes), stirring in between until warm.
• Stovetop: Warm over medium heat, stirring occasionally until heated through.

Frequently Asked Questions

Here are some frequently asked questions about Copycat Dolly Parton’s Stampede Soup.

What makes Copycat Dolly Parton’s Stampede Soup special?

This soup is beloved for its creamy texture and rich flavor, reminiscent of Dolly’s famous recipe. It’s perfect for a quick meal that feels gourmet.

Can I customize my Copycat Dolly Parton’s Stampede Soup?

Absolutely! Add your favorite vegetables or proteins to make it your own. Consider spinach or chicken for extra nutrition.

Is this soup healthy?

Yes! This soup has a good balance of vegetables and protein while being comforting and satisfying without being overly heavy.

How can I serve Copycat Dolly Parton’s Stampede Soup?

Pair it with garlic biscuits, cornbread, or hoecakes for a complete meal that everyone will love.

Final Thoughts

Copycat Dolly Parton’s Stampede Soup is not just quick and easy; it also brings warmth and comfort to any table. With its creamy base and hearty vegetables, this recipe is versatile enough for customization. Try adding your favorite ingredients, and enjoy a delightful bowl of joy that feels like home!