Cottage Cheese Egg Bites

These Cottage Cheese Egg Bites are the perfect blend of creamy texture and savory flavors, making them a delightful choice for breakfast or a quick snack. They are not only easy to prepare but also versatile enough to suit various occasions, whether you’re hosting brunch or simply need a nutritious meal on-the-go. Packed with protein from eggs and cottage cheese, these bites are sure to satisfy your cravings while keeping you energized throughout the day.

Why You’ll Love This Recipe

  • Protein-Packed Delight: Each bite is filled with protein from eggs and cottage cheese, making them a great start to your day.
  • Quick and Easy Preparation: With a simple mixing process, you can whip up these egg bites in no time.
  • Perfect for Meal Prep: These bites store well in the fridge, allowing for easy reheating during busy mornings.
  • Flavorful Combinations: Enjoy the savory goodness of bacon and cheese in every bite, bringing excitement to your breakfast routine.
  • Customizable Options: Swap ingredients like cheese or add veggies to tailor the recipe to your taste preferences.

Tools and Preparation

Before diving into the recipe, gather your tools to make the process smooth and enjoyable.

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Essential Tools and Equipment

  • Muffin pan
  • Mixing bowl
  • Whisk
  • Measuring cups and spoons
  • Cooking oil spray

Importance of Each Tool

  • Muffin pan: This is crucial for shaping your egg bites into perfect portions, ensuring even cooking.
  • Mixing bowl: A large bowl allows you to easily combine ingredients without any mess.
  • Whisk: Essential for thoroughly mixing the eggs and incorporating air for fluffiness in your egg bites.

Ingredients

For the Egg Bites

  • ¾ cup cooked bacon bits
  • 7 large eggs
  • 1 cup cottage cheese
  • 1 cup Colby jack cheese, shredded
  • ¼ teaspoon salt
  • ¼ teaspoon black pepper
  • Cooking oil spray

These cottage cheese egg bites are a protein-packed breakfast or snack that’s creamy, moist, and full of flavor. Made with eggs, bacon, and shredded cheese, they’re easy to prepare and perfect for meal prep or busy mornings.

How to Make Cottage Cheese Egg Bites

Step 1: Preheat the Oven

Preheat your oven to 325°F (165°C) to ensure it’s hot when you bake the egg bites.

Step 2: Prepare the Egg Mixture

  1. In a medium mixing bowl, crack the 7 large eggs and whisk them until well combined.
  2. Add in the ¾ cup cooked bacon bits, 1 cup cottage cheese, 1 cup Colby jack cheese, ¼ teaspoon salt, and ¼ teaspoon black pepper. Stir until all ingredients are evenly mixed.

Step 3: Prepare the Muffin Pan

  1. Spray a 12-cup muffin pan with cooking oil spray to prevent sticking.
  2. Evenly divide the egg mixture among the 12 muffin cups.

Step 4: Bake the Egg Bites

  1. Place a pan of water on the lower rack of the oven; this helps create steam for moist egg bites.
  2. Place the muffin pan on the upper rack and bake for 23–25 minutes.
  3. To check for doneness, insert a toothpick into the center of an egg bite; it should come out clean.

Step 5: Cool and Serve

Let the egg bites cool for a few minutes before removing them from the pan. Serve warm and enjoy!

Notes:
These egg bites store well in the refrigerator and can be reheated for quick breakfasts. You can swap out Colby jack cheese for cheddar or mozzarella if desired.

Prep Time: 7 minutes
Cook Time: 23 minutes
Total Time: 30 minutes
Course: Breakfast, Snack
Cuisine: American
Servings: 12 servings
Calories: 169 kcal per serving

How to Serve Cottage Cheese Egg Bites

Cottage cheese egg bites are versatile and can be served in several delightful ways. Whether you enjoy them for breakfast, brunch, or as a snack, these serving suggestions will elevate your meal.

For a Hearty Breakfast

  • Fresh Fruit: Pair the egg bites with seasonal fruits like berries or sliced bananas for a refreshing contrast.
  • Avocado Toast: Serve alongside buttery avocado toast for added creaminess and healthy fats.

As a Snack

  • Veggie Sticks: Crunchy carrots and bell pepper strips make a great accompaniment for a nutritious snack.
  • Greek Yogurt Dip: Offer a side of seasoned Greek yogurt for dipping to add extra protein.

At Brunch Gatherings

  • Mixed Greens Salad: A light salad dressed with vinaigrette complements the richness of egg bites wonderfully.
  • Mini Bagels: Serve with toasted mini bagels topped with cream cheese or smoked salmon for an elegant touch.
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How to Perfect Cottage Cheese Egg Bites

To ensure your cottage cheese egg bites come out perfectly every time, follow these helpful tips.

  • Use Fresh Ingredients: Always opt for fresh eggs and dairy products for the best flavor and texture.
  • Whisk Well: Make sure to whisk the eggs thoroughly to incorporate air, resulting in fluffier bites.
  • Don’t Overbake: Keep an eye on the oven; overbaking can lead to dry egg bites. Check at the minimum baking time.
  • Experiment with Add-Ins: Try adding spinach, bell peppers, or different cheeses for varied flavors and textures.
  • Cool Before Storing: Allow the egg bites to cool completely before storing them in an airtight container in the fridge.
  • Reheat Gently: When reheating, do so slowly in the microwave to maintain their moistness.

Best Side Dishes for Cottage Cheese Egg Bites

Pairing side dishes with your cottage cheese egg bites can enhance your meal’s overall flavor and nutrition. Here are some delightful options.

  1. Sliced Avocado: Creamy and nutrient-rich; simply slice and serve with a sprinkle of salt.
  2. Roasted Potatoes: Crispy roasted potatoes seasoned with herbs make a hearty addition.
  3. Oatmeal Bowl: A warm bowl of oatmeal topped with nuts and honey contrasts nicely with the savory egg bites.
  4. Fruit Salad: A colorful mix of diced fruits adds sweetness and brightness to your plate.
  5. Breakfast Sausage Links: Savory sausage links provide protein and pair well with the egg bites.
  6. Smoothie: A refreshing smoothie made from yogurt, fruit, and spinach is perfect for balancing flavors.

Common Mistakes to Avoid

Avoiding common mistakes can make your Cottage Cheese Egg Bites even better. Here are some pitfalls to watch for:

  • Skipping the Whisking: Not whisking the eggs thoroughly can lead to uneven texture. Make sure to whisk until well combined.
  • Overfilling the Muffin Cups: Filling the cups too much can cause overflow. Stick to filling them about ¾ full for the best results.
  • Not Checking Doneness: If you don’t check if they’re cooked through, you might end up with soggy bites. Use a toothpick to ensure they come out clean.
  • Using Cold Ingredients: Starting with cold eggs or cottage cheese can affect cooking time. Let them sit at room temperature for a few minutes before mixing.
  • Ignoring Flavor Variations: Sticking strictly to the recipe limits creativity. Feel free to add herbs or spices for extra flavor.
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Storage & Reheating Instructions

Refrigerator Storage

  • Store in an airtight container.
  • They will last for up to 4 days in the fridge.

Freezing Cottage Cheese Egg Bites

  • Place in a freezer-safe container or bag.
  • These bites can be frozen for up to 2 months.

Reheating Cottage Cheese Egg Bites

  • Oven: Preheat to 350°F (175°C) and bake for about 10-15 minutes until warmed through.
  • Microwave: Heat on high for 30-60 seconds until hot, checking frequently.
  • Stovetop: Warm on low heat in a non-stick pan, flipping occasionally until heated.

Frequently Asked Questions

Here are some common questions about Cottage Cheese Egg Bites that may help you.

Can I customize my Cottage Cheese Egg Bites?

Absolutely! You can add different vegetables, herbs, or cheeses based on your preferences.

How long do Cottage Cheese Egg Bites last?

Stored properly, they last about 4 days in the refrigerator and up to 2 months in the freezer.

Are these egg bites healthy?

Yes! They are high in protein and low in carbs, making them a great healthy option for breakfast or snacks.

Can I make these egg bites without bacon?

Yes! You can omit the bacon or substitute it with vegetables or turkey bacon for a lighter version.

Final Thoughts

Cottage Cheese Egg Bites are a delightful and versatile dish suitable for any meal of the day. Their creamy texture and rich flavor make them irresistible. Plus, you can easily customize them based on what you have on hand. Try these bites today and enjoy their comforting goodness!

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Cottage Cheese Egg Bites

Cottage Cheese Egg Bites


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  • Author: Sarah
  • Total Time: 30 minutes
  • Yield: 12 servings 1x

Description

Cottage Cheese Egg Bites are the ultimate breakfast solution, combining creamy cottage cheese and protein-packed eggs into delightful, savory morsels. Perfect for busy mornings or as a healthy snack, these egg bites are easy to prepare and can be customized with your favorite ingredients. Whether you’re hosting brunch or meal prepping for the week ahead, you’ll love how versatile and satisfying these bites are. Enjoy them warm or cold; they’re sure to keep you energized throughout the day!


Ingredients

Scale
  • ¾ cup cooked bacon bits
  • 7 large eggs
  • 1 cup cottage cheese
  • 1 cup Colby jack cheese, shredded
  • ¼ teaspoon salt
  • ¼ teaspoon black pepper
  • Cooking oil spray

Instructions

  1. Preheat your oven to 325°F (165°C).
  2. In a mixing bowl, whisk together the eggs until well combined. Add bacon bits, cottage cheese, shredded cheese, salt, and pepper; mix until evenly incorporated.
  3. Spray a 12-cup muffin pan with cooking oil spray and divide the egg mixture among the cups.
  4. Place a pan of water on the lower rack of the oven for moisture. Bake the muffin pan on the upper rack for 23–25 minutes, checking doneness with a toothpick.
  5. Allow to cool slightly before removing from the pan and serve warm.
  • Prep Time: 7 minutes
  • Cook Time: 23 minutes
  • Category: Breakfast, Snack
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 egg bite (approximately 56g)
  • Calories: 169
  • Sugar: 1g
  • Sodium: 385mg
  • Fat: 10g
  • Saturated Fat: 5g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 2g
  • Fiber: 0g
  • Protein: 14g
  • Cholesterol: 186mg

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