Creamy Garlic Chicken

This Creamy Garlic Chicken recipe is perfect for any occasion, whether it’s a weeknight dinner or a special gathering. The dish features tender chicken breasts enveloped in a velvety garlic sauce that bursts with flavor. With easy-to-follow steps and minimal cleanup, you’ll find this recipe both delicious and convenient. Impress your family and friends with this gourmet meal that feels indulgent yet is simple to prepare!

Why You’ll Love This Recipe

• Quick to Prepare: In just 55 minutes, you can have a mouthwatering meal ready.
• One-Skillet Wonder: Enjoy easy cleanup with everything cooked in one skillet.
• Versatile Dish: Pair it with pasta, rice, or mashed potatoes for endless serving options.
• Flavor-Packed: The caramelized garlic and rich gravy will satisfy any palate.
• Customizable Ingredients: Feel free to adapt the spices or add vegetables to suit your taste.

Tools and Preparation

Before diving into the cooking process, gather your tools. Having everything ready will make your experience smoother and more enjoyable.

Essential Tools and Equipment

• Skillet
• Cooking spoon
• Measuring cups
• Measuring spoons
• Knife
• Cutting board

Importance of Each Tool

• Skillet: A good quality skillet ensures even cooking and helps achieve a nice sear on the chicken.
• Measuring Cups: Accurate measurements are essential for achieving the perfect balance of flavors in your sauce.

Ingredients

This Creamy Garlic Chicken is smothered in a rich and flavorful gravy that’s easy to make in a single skillet. Caramelized garlic cloves add the perfect balance of gourmet flavor.

Main Ingredients

• 2 large boneless skinless chicken breasts
• Salt/Pepper
• 3 teaspoons Italian seasonings

Coating Ingredients

• ⅓ cup flour
• 4 tablespoons Parmesan cheese (shredded)

Cooking Essentials

• 3 tablespoons olive oil
• 2 ½ cups chicken broth
• 1 beef bouillon cube (or 1 tsp better than bouillon)

Flavor Enhancers

• 1 teaspoon low sodium soy sauce (can sub Worcestershire sauce)
• 1 teaspoon onion powder
• ½ teaspoon EACH: Dried thyme, mustard powder

Finishing Touches

• 3 tablespoons butter
• 10 whole cloves garlic
• 3 tablespoons flour
• ½ cup heavy cream
• ½ cup Parmesan cheese (optional)

How to Make Creamy Garlic Chicken

Step 1: Prepare the Chicken

1. Season both sides of the chicken breasts with salt, pepper, and Italian seasonings.
2. Dredge each breast in flour until well coated.

Step 2: Sear the Chicken

1. Heat olive oil in a skillet over medium heat.
2. Add the chicken breasts and cook for about 6-7 minutes per side or until golden brown and cooked through. Remove from the skillet and set aside.

Step 3: Cook the Garlic

1. In the same skillet, add butter and whole cloves of garlic.
2. Sauté for about 2-3 minutes until golden brown, then remove the garlic cloves.

Step 4: Make the Sauce

1. Whisk together chicken broth, bouillon cube, soy sauce, onion powder, thyme, mustard powder, and additional flour in the skillet.
2. Bring to a simmer while stirring constantly until slightly thickened.

Step 5: Combine Everything

1. Return chicken breasts to the skillet along with sautéed garlic.
2. Pour in heavy cream and stir gently to combine.
3. Cook for another 5-10 minutes until heated through.

Now you have delicious Creamy Garlic Chicken ready to serve! Enjoy this delightful dish with your favorite sides!

How to Serve Creamy Garlic Chicken

Creamy Garlic Chicken is a versatile dish that pairs well with various sides and garnishes. Here are some great serving suggestions to enhance your dining experience.

With Mashed Potatoes

• Creamy mashed potatoes provide a comforting base that soaks up the rich garlic sauce, making every bite delightful.

Over Rice

• Serve the chicken over fluffy white or brown rice. The rice absorbs the flavorful gravy, creating a satisfying meal.

With Steamed Vegetables

• Pair the dish with steamed broccoli or green beans for a fresh and nutritious contrast to the creamy sauce.

In a Wrap

• Use leftover Creamy Garlic Chicken as a filling in wraps or tortillas. Add fresh greens and your favorite sauces for an easy lunch option.

On Pasta

• Toss the Creamy Garlic Chicken with your favorite pasta. The combination creates a hearty meal that’s perfect for any night of the week.

With Crusty Bread

• Serve slices of crusty bread on the side to scoop up the delicious sauce. It’s an excellent way to enjoy every last drop.

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How to Perfect Creamy Garlic Chicken

To make sure your Creamy Garlic Chicken turns out perfectly every time, keep these tips in mind.

• Use Fresh Garlic: Fresh garlic cloves will provide a more robust flavor compared to pre-minced varieties.
• Don’t Overcook the Chicken: Cook until just done to keep it tender and juicy. An instant-read thermometer should read 165°F (74°C).
• Adjust Seasonings: Feel free to tweak seasonings according to your taste preferences, adding more herbs or spices if desired.
• Simmer Gently: Allowing the gravy to simmer gently helps meld flavors together without reducing too quickly.
• Add Fresh Herbs: Consider garnishing with fresh herbs like parsley or basil right before serving for added color and freshness.
• Make it Ahead: This dish can be made ahead of time and reheated gently, making it perfect for meal prep.

Best Side Dishes for Creamy Garlic Chicken

Pairing side dishes with Creamy Garlic Chicken can elevate your meal. Here are some fantastic options:

1. Garlic Bread: Warm, buttery garlic bread complements the rich flavors of chicken and is perfect for dipping.
2. Roasted Asparagus: This light side adds a nice crunch and earthy flavor, balancing out the creaminess of the dish.
3. Caesar Salad: A crisp Caesar salad provides a refreshing contrast with its tangy dressing and crunchy croutons.
4. Quinoa Pilaf: Light, nutty quinoa pilaf adds texture and pairs well with the creamy sauce without overpowering it.
5. Coleslaw: A tangy coleslaw offers crunch and acidity, providing a refreshing balance against the rich chicken.
6. Sautéed Spinach: Quick sautéed spinach cooked with garlic is both healthy and flavorful alongside this creamy dish.
7. Corn on the Cob: Sweet corn enhances summer vibes, offering sweetness that pairs wonderfully with savory flavors.
8. Baked Sweet Potatoes: The natural sweetness of baked sweet potatoes complements the savory garlic sauce beautifully.

Common Mistakes to Avoid

Avoiding common mistakes can elevate your Creamy Garlic Chicken dish from good to great. Here are some pitfalls to steer clear of:

• Ignoring seasoning: Failing to season the chicken properly can lead to bland flavors. Always season both sides generously with salt and pepper.
• Overcooking garlic: Burning the garlic can make it bitter. Add it later in the cooking process and cook until just caramelized for a sweet flavor.
• Using low-quality chicken: Poor-quality chicken can affect taste and texture. Choose fresh, high-quality boneless skinless chicken breasts for the best results.
• Skipping the flour step: Omitting the flour can result in a runny sauce. Ensure you coat the chicken well with flour for a thicker gravy.
• Not letting it rest: Serving immediately after cooking can dry out the chicken. Let it rest for a few minutes before slicing to keep it juicy.

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Storage & Reheating Instructions

Refrigerator Storage

• Store in an airtight container for up to 3-4 days.
• Ensure the chicken is completely cooled before sealing.

Freezing Creamy Garlic Chicken

• Freeze in a freezer-safe container or bag for up to 2-3 months.
• Label with the date to keep track of freshness.

Reheating Creamy Garlic Chicken

• Oven: Preheat oven to 350°F (175°C) and bake covered for about 20-25 minutes until heated through.
• Microwave: Heat on medium power in short intervals, stirring occasionally, until warmed throughout.
• Stovetop: Reheat in a skillet over low heat, adding a splash of broth or cream if needed.

Frequently Asked Questions

Here are some frequently asked questions about making Creamy Garlic Chicken:

Can I use other types of meat?

You can substitute chicken with turkey or pork, but adjust cooking times accordingly.

What should I serve with Creamy Garlic Chicken?

This dish pairs wonderfully with mashed potatoes, rice, or steamed vegetables for a complete meal.

How do I make Creamy Garlic Chicken healthier?

Consider using reduced-fat cream and skipping some butter while still enjoying rich flavors.

Can I add vegetables to this recipe?

Absolutely! Spinach, mushrooms, or bell peppers can enhance both flavor and nutrition.

Final Thoughts

This Creamy Garlic Chicken recipe is not only comforting but also versatile. You can customize it by adding your favorite herbs or serving it alongside different sides. Give this delightful dish a try; it’s perfect for any occasion!