Creamy Marry Me Tuscan Chicken Soup

Get ready to fall in love with this Creamy Marry Me Tuscan Chicken Soup recipe! This comforting dish combines tender chicken, hearty vegetables, and a rich, creamy sauce that will surely win hearts at your dinner table. Whether it’s a cozy night in or a busy weeknight dinner, this soup is a delightful meal that promises warmth and deliciousness with every spoonful.

Why You’ll Love This Recipe

• Delicious Flavor: The combination of Italian seasonings, fresh spinach, and creamy broth creates an irresistible taste that everyone will adore.
• Easy to Prepare: With simple steps and common ingredients, this soup can be made without hassle, making it perfect for even novice cooks.
• Versatile Meal: Enjoy it as a hearty lunch or a comforting dinner; this soup is suitable for various occasions.
• Nourishing Ingredients: Packed with protein from chicken and nutrients from vegetables, this recipe offers both satisfaction and health benefits.
• Great for Meal Prep: Make a big batch to enjoy throughout the week; it freezes well for later enjoyment!

Tools and Preparation

To make your cooking experience smooth and enjoyable, having the right tools is essential. Here’s what you’ll need to prepare your Creamy Marry Me Tuscan Chicken Soup.

Essential Tools and Equipment

• Large soup pot or Dutch oven
• Cutting board
• Sharp knife
• Measuring cups and spoons
• Wooden spoon or spatula
• Whisk

Importance of Each Tool

• Large soup pot or Dutch oven: Ideal for cooking large batches of soup evenly without burning.
• Sharp knife: Ensures safe and efficient chopping of vegetables and chicken pieces.
• Whisk: Helps combine ingredients smoothly, especially when incorporating flour into the broth.

Ingredients

Ingredients:
– 1 teaspoon olive oil
– 1- 1 1/2 pounds boneless, skinless chicken breasts or thighs (Diced into 1 inch pieces; I used 1 1/2 pounds.)
– 2 teaspoons Italian Seasoning (Divided)
– Salt and pepper to taste
– 1/2 cup diced carrots
– 1/2 cup diced celery
– 1/2 cup diced onions
– 1/4 cup diced sundried tomatoes
– 3 garlic cloves (Minced)
– 1/4 cup flour
– 2 tablespoons tomato paste (Optional See notes)
– 6-8 cups chicken broth (I recommend starting with 6 cups. See notes.)
– 6 oz pasta (I used Italian small shells.)
– 1 cup heavy whipping cream
– 1/2-1 cup grated parmesan reggiano cheese
– 2 1/2-3 cups fresh spinach

How to Make Creamy Marry Me Tuscan Chicken Soup

Step 1: Heat the Olive Oil

Heat the olive oil in a large soup pot or Dutch oven over medium-high heat. Add the diced chicken along with one teaspoon of Italian seasoning. Season with salt and pepper to taste. Cook until browned on all sides, about 4–5 minutes.

Step 2: Sauté the Vegetables

In the same pot, add the diced onions, carrots, celery, sundried tomatoes, and minced garlic. Cook until the vegetables are translucent, about 3–4 minutes.

Step 3: Add Flour and Tomato Paste

Sprinkle the flour evenly throughout the mixture in the pot. Stir well to combine everything. If you plan to include tomato paste for added flavor, add it at this stage and stir again.

Step 4: Incorporate Chicken Broth

Gradually whisk in the chicken broth while stirring continuously. Ensure there are no lumps by deglazing the bottom of the pan using your spoon.

Step 5: Add Pasta and Simmer

Bring the mixture to a rolling boil. Add in your pasta along with another teaspoon of Italian seasoning. Season again with salt and pepper as needed. Cover the pot with a lid, reduce heat to low, and let it simmer for about 20 minutes until the chicken is cooked through and tender.

Step 6: Finish with Cream and Spinach

Once ready, remove the lid from the pot. Stir in heavy cream, fresh spinach, and grated Parmesan cheese. Allow everything to simmer together for an additional five minutes.

Step 7: Adjust Seasoning

Taste your soup before serving. Adjust seasoning with salt or spices according to your preference.

Enjoy each bowlful of this rich Creamy Marry Me Tuscan Chicken Soup, perfect for any occasion!

How to Serve Creamy Marry Me Tuscan Chicken Soup

Serving Creamy Marry Me Tuscan Chicken Soup can elevate your dining experience, making it enjoyable and memorable. Here are a few delicious ways to present this comforting dish.

In Bread Bowls

• Use fresh bread bowls for a rustic presentation. Simply hollow out the center of a round loaf, fill it with soup, and serve it warm.

With Crusty Garlic Bread

• Pair the soup with crusty garlic bread for dipping. The rich flavors of the soup complement the buttery garlic taste beautifully.

Topped with Fresh Herbs

• Garnish each bowl with freshly chopped parsley or basil. This adds a pop of color and enhances the flavor profile of the soup.

With a Side Salad

• Serve alongside a light salad, such as Caesar or mixed greens. The freshness balances the creaminess of the soup perfectly.

In Individual Serving Cups

• For a more elegant touch, serve in individual cups or ramekins at parties. This makes for easy serving and a visually appealing display.

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How to Perfect Creamy Marry Me Tuscan Chicken Soup

To make your Creamy Marry Me Tuscan Chicken Soup absolutely perfect, consider these helpful tips.

• Use Fresh Ingredients – Fresh vegetables and herbs will enhance the flavor significantly compared to dried or frozen alternatives.

• Adjust Consistency – If you prefer a thicker soup, add more flour or reduce the broth slightly during cooking. Alternatively, for a thinner soup, add more broth gradually.

• Add Cheese Slowly – Gradually incorporate Parmesan cheese to achieve your desired creaminess without clumping.

• Taste as You Go – Regularly taste your soup while cooking to adjust seasoning. This helps ensure that every spoonful is flavorful.

• Opt for High-Quality Broth – Using homemade or high-quality chicken broth can make a big difference in taste compared to store-bought options.

Best Side Dishes for Creamy Marry Me Tuscan Chicken Soup

Pairing side dishes with your Creamy Marry Me Tuscan Chicken Soup can enhance its flavors and create a satisfying meal. Here are some excellent options:

1. Garlic Bread – A classic choice that provides crunch and absorbs the delicious broth well.

2. Caprese Salad – Fresh mozzarella, tomatoes, and basil create a light contrast to the richness of the soup.

3. Caesar Salad – Crisp romaine with Caesar dressing offers a nice tanginess that complements creamy soups.

4. Roasted Vegetables – Seasonal veggies roasted with olive oil add texture and flavor without overpowering the main dish.

5. Quinoa Salad – A healthy option that’s light yet filling; toss quinoa with fresh veggies and lemon juice for brightness.

6. Cheesy Polenta – Creamy polenta topped with cheese pairs wonderfully with the rich flavors of Tuscan chicken soup.

7. Stuffed Peppers – Colorful peppers stuffed with rice or quinoa provide visual appeal and additional nutrition.

8. Baked Zucchini Fries – A fun finger food that’s crispy on the outside and soft inside, making them perfect for dipping in soup.

Common Mistakes to Avoid

When making Creamy Marry Me Tuscan Chicken Soup, it’s easy to run into a few pitfalls. Here are some common mistakes and how to steer clear of them.

• Using too much flour: Adding too much flour can make the soup overly thick. Start with a small amount and gradually add more if needed.
• Skipping the seasoning: Not seasoning the chicken and vegetables while cooking can lead to bland flavors. Ensure you season at each step for maximum taste.
• Overcooking the pasta: Cooking the pasta in the soup for too long can turn it mushy. Aim for al dente, or cook separately if preferred.
• Neglecting to taste: Failing to taste as you go can result in an unbalanced flavor profile. Always adjust seasoning before serving.
• Not letting it simmer: Rushing the simmering process may not allow the flavors to meld properly. Give it enough time for full flavor development.

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Storage & Reheating Instructions

Refrigerator Storage

• Store in an airtight container for up to 3-4 days.
• Allow the soup to cool completely before refrigerating.

Freezing Creamy Marry Me Tuscan Chicken Soup

• Freeze in a freezer-safe container for up to 2-3 months.
• Leave space at the top of containers for expansion during freezing.

Reheating Creamy Marry Me Tuscan Chicken Soup

• Oven: Preheat to 350°F (175°C) and bake until hot, about 20-25 minutes.
• Microwave: Heat in short bursts of 1-2 minutes, stirring in between until warmed through.
• Stovetop: Place in a pot over medium heat, stirring occasionally until heated.

Frequently Asked Questions

Here are some commonly asked questions about Creamy Marry Me Tuscan Chicken Soup that may help you.

What is Creamy Marry Me Tuscan Chicken Soup?

Creamy Marry Me Tuscan Chicken Soup is a comforting blend of chicken, vegetables, and creamy sauce that brings warmth and flavor to your table.

Can I use other types of meat?

Yes! Feel free to substitute chicken with turkey or even shrimp for a different twist on this beloved recipe.

How can I customize my Creamy Marry Me Tuscan Chicken Soup?

You can add various vegetables like zucchini or bell peppers, or adjust the creaminess by using less cream or adding more broth.

What should I serve with this soup?

This delicious soup pairs wonderfully with crusty bread or a fresh salad, making it a complete meal.

Final Thoughts

Creamy Marry Me Tuscan Chicken Soup is not just a meal; it’s an experience that brings joy and satisfaction. With its rich flavors and comforting creaminess, this recipe is perfect for any occasion. Feel free to customize it with your favorite ingredients for a personal touch!